What should I order at Hamilton's Steakhouse?
Hamilton's Steakhouse
Beef Wellington
Mentioned multiple times as impeccably prepared, perfectly cooked, and a standout dish that guests reserve every time. It is praised for its tender meat, well-balanced flavors, and the addition of prosciutto.
Steaks (Filet Mignon, Dry Aged Ribeye, Prime Rib, 50oz Tomahawk)
Steaks are frequently praised for being perfectly cooked and high quality. Specific mentions include the filet mignon, dry aged ribeye, prime rib, and the 50oz tomahawk steak, all noted for excellent taste and tenderness.
Bacon Gouda Mac and Cheese
Repeatedly highlighted as a delicious side dish that complements the main courses well, often paired with steaks and other entrees.
Salmon (including stuffed with crab)
Recommended for its fresh, non-fishy flavor and excellent preparation. The stuffed salmon with crab is especially noted as a favorite by guests.
Very Berry Spinach Salad with Raspberry Vinaigrette
Praised for its fresh ingredients and a unique raspberry vinaigrette made with real fruit puree, which guests found exceptional.
Stuffed Mushrooms
Mentioned as a tasty appetizer that guests enjoyed and would order again.
Bananas Foster
Highlighted as an excellent dessert option that guests highly recommend.
Crabcakes with Lemon Butter
Recommended as a flavorful starter with lemon butter that enhances the natural taste of the crabcakes.
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