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Indian restaurant in Sri Vijaya Puram, Andaman and Nicobar Islands
Was soll ich bei Anju Coco Resto bestellen?
Was bestellen
Gerichtsnamen und Beschreibungen sind in Deutsch noch nicht verfügbar. Englisch wird angezeigt.
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Fish Salt & Pepper
Mentioned as absolutely finger-licking good and a great starter, highlighting its flavorful preparation.
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Drums of Heaven
Recommended as a delicious starter that impressed diners with its taste.
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Fish Thali
Praised for its flavorful curries and overall deliciousness, making it a standout main course.
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Chicken Thali
Noted for the variety and quality of items served, including curries, paneer butter masala, and breads, all highly enjoyed.
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Afghani Fish
Highly recommended dry fish dish, noted multiple times as a must-try and part of the best dishes at the restaurant.
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Mackerel
Another dry fish dish frequently recommended, praised for its flavor and preparation.
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Ginger Lemon Honey Tea
Described as a must-try beverage, adding a unique and enjoyable element to the meal experience.
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Paneer Sizzler
Mentioned as tasty, though in smaller quantity, still recommended for its flavor.
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Dal Tadka
Noted for its good taste and as a satisfying vegetarian option.
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Jeera Rice
Recommended as a complement to other dishes, well-liked for its flavor.
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Garlic Pepper Prawn
Praised for its delicious taste and as a highlight among seafood options.
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Lemon Butter Fish Fillet
Mentioned as a surprisingly good dish and one of the best meals of the trip.
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Prawn Tikka
Recommended as a tasty appetizer paired well with naan.
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Butter Chicken
Highly recommended Punjabi dish praised for its authentic flavor and quality.
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Rajma
Noted as an exceptional Punjabi dish that impressed visitors with its authentic taste.
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Onion Paratha
Suggested as a delicious breakfast option that is flavorful and well-prepared.
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Golap Jamun
Mentioned as a highly recommended dessert, rounding off the meal on a sweet note.
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Veg Thali
Recommended for vegetarians, noted for its delicious and authentic quality.
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Lemon Prawns
Highlighted as one of the best starters, praised for its taste.
Details
Öffnungszeiten
| Montag | 8 AM to 10:30 PM |
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| Dienstag | 8 AM to 10:30 PM |
| Mittwoch | 8 AM to 10:30 PM |
| Donnerstag | 8 AM to 10:30 PM |
| Freitag | 8 AM to 10:30 PM |
| Samstag | 8 AM to 10:30 PM |
| Sonntag | 8 AM to 10:30 PM |
Über Anju Coco Resto
Anju Coco Resto is an Indian restaurant in Sri Vijaya Puram, Andaman and Nicobar Islands. Reviewers consistently praise its thalis, seafood dishes like crab, prawns, fish, and lobster, and its North Indian and Punjabi-style flavors. The restaurant is described as casual, cozy, and quiet, with floor seating mentioned in reviews and a mix of breakfast, lunch, and dinner service. Many guests also note good service, value for money, and a central market location.
Ausstattung
Service options
- No-contact delivery
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Great coffee
- Great dessert
- Great tea selection
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Offerings
- All you can eat
- Coffee
- Healthy options
- Quick bite
- Small plates
- Vegetarian options
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Google Pay
- NFC mobile payments
Children
- Good for kids
- Good for kids birthday
- High chairs
Parking
- Free parking lot
- Free street parking
- Usually difficult to find a space
Häufig gefragt
What is Anju Coco Resto known for?
Anju Coco Resto is best known for its thalis and seafood, especially fish thali, crab masala, prawns, lobster, and dry fish dishes. Reviews also highlight authentic Punjabi and North Indian flavors, with many guests calling the food rich in masala and very satisfying.
What dishes are most recommended at Anju Coco Resto?
Reviewers most often recommend the fish thali, chicken thali, crab masala, prawn tikka with naan, and Afghani fish. Other repeatedly praised items include mackerel, dry fish dishes, and the ginger lemon honey tea, which several guests singled out as a standout drink.
What is the atmosphere like at Anju Coco Resto?
The atmosphere is described as casual, cozy, quiet, and a bit trendy, with some reviews mentioning cute floor seating and a warm, modern look with traditional cookware displays. It seems to suit groups, families, tourists, and solo diners who want a relaxed meal rather than a noisy setting.
Is Anju Coco Resto good value, and what is the price range?
The listed price range is ₹400–1,600, and many reviewers say the restaurant is value for money, especially for the portion sizes and seafood quality. A few guests mention extra charges for water, so the overall bill can rise depending on what you order.
What should I know before visiting Anju Coco Resto?
Reviews suggest it can get busy, and brunch reservations are recommended, especially if you want a smooth visit. The restaurant is in the heart of the bustling market, and guests often mention quick service when it is not crowded, along with easy payment options like cards and Google Pay.
Is parking available at Anju Coco Resto?
Yes. Free parking lot, Free street parking, Usually difficult to find a space is available.
Does Anju Coco Resto have vegetarian options?
Yes, Anju Coco Resto offers vegetarian options.
Is Anju Coco Resto kid-friendly?
Yes, Anju Coco Resto is good for kids.
