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French restaurant in Antibes
Was soll ich bei Le P'tit Cageot bestellen?
Was bestellen
Gerichtsnamen und Beschreibungen sind in Deutsch noch nicht verfügbar. Englisch wird angezeigt.
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Coq au vin
Most frequently praised dish; multiple reviews call it delicious, tender, rich, full of flavor, and even the best version they've had in France.
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Beef bourguignon
Repeatedly recommended for its deep flavor and tenderness, with reviewers describing it as very good, crazy delicious, and something they loved.
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Fish
Several reviews recommend the fish for being fresh, perfectly cooked, delicious, and a standout choice when ordering here.
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4
Boeuf bourguignon
Mentioned as exceptionally tasty, with a melting texture and smooth, creamy puree that created an explosion of flavors.
Details
Öffnungszeiten
| Montag | 6:30 to 10 PM |
|---|---|
| Dienstag | 6:30 to 10 PM |
| Mittwoch | 12 to 2 PM, 6:30 to 10 PM |
| Donnerstag | 12 to 2 PM, 6:30 to 10 PM |
| Freitag | 12 to 2 PM, 6:30 to 10 PM |
| Samstag | 12 to 2 PM, 6:30 to 10 PM |
| Sonntag | Geschlossen |
Über Le P'tit Cageot
Inventive cuisine spotlighting seasonal ingredients in a cozy setting with exposed-stone walls.
Ausstattung
Service options
- Outdoor seating
- Dine-in
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Healthy options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Free Wi-Fi
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
Parking
- Paid parking lot
- Usually difficult to find a space
Pets
- Dogs allowed
Häufig gefragt
What is Le P'tit Cageot known for?
It is especially known for beef bourguignon and coq au vin, both of which get repeated praise for being tender, rich, and full of flavor. Reviewers also call out the restaurant’s seasonal, inventive French cooking and say the dishes feel carefully prepared rather than overly complicated.
What dishes are most recommended at Le P'tit Cageot?
The most frequently recommended dishes are beef bourguignon, coq au vin, fish of the day, and burrata to start. Reviewers also mention charred leeks, house-made ravioli, beet ravioli, duck, and beef cheek as memorable choices, with several noting generous portions and balanced flavors.
What is the atmosphere like at Le P'tit Cageot?
The vibe is small, quiet, and cozy, with a pleasant setting and a tucked-away location in Antibes’ pedestrian streets. It suits couples, small groups, and solo diners who want a relaxed meal, and several reviews mention the warm, welcoming service and a nice alfresco dinner or lunch.
Is Le P'tit Cageot good value?
Yes, many reviewers describe the €30–60 price range as fair or reasonable for the quality, with some calling the value amazing for a Michelin-rated meal. Guests often mention generous portions, high-quality wines, and dishes that feel worth the price.
Do you need a reservation at Le P'tit Cageot?
Reservations are recommended, especially because the restaurant is small and can be crowded in the evening. Reviewers say booking a few days ahead is wise, while lunch is often less crowded if you are trying to get in last minute.
Is parking available at Le P'tit Cageot?
Yes. Paid parking lot, Usually difficult to find a space is available.
Does Le P'tit Cageot have vegetarian options?
Yes, Le P'tit Cageot offers vegetarian options.
Is Le P'tit Cageot kid-friendly?
Yes, Le P'tit Cageot is good for kids.
