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Restaurant in Beverly, Massachusetts
Was soll ich bei REV Kitchen & Bar bestellen?
Was bestellen
Gerichtsnamen und Beschreibungen sind in Deutsch noch nicht verfügbar. Englisch wird angezeigt.
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Pizza
Frequently praised across reviews, especially the signature fried pizzas, custom gluten-free pizza, and pizza with pesto. Reviewers consistently said the pizza was delicious, had a great crunch, and was one of the standout items.
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Nachos
Recommended more than once for being tasty and a reliable bar/appetizer choice. One review specifically suggested ordering them with light BBQ sauce, and another group loved them as part of a shared meal.
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Chicken Parm Sandwich
Mentioned as delicious and especially appreciated by guests with celiac disease because it was prepared safely with gluten-free precautions, making it both flavorful and allergy-friendly.
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Cauliflower Tacos
Described as 'so so amazing' and one of the most delicious meals by a reviewer, making it a clear standout for flavor and vegetarian appeal.
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Steak Fries
Called 'insanely good' and 'to die for' when paired with salad, showing strong repeat praise for taste and overall quality.
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Churros
Highlighted as the best part of the meal by one reviewer, who said they could 'just come for them,' showing they are a memorable dessert favorite.
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Chicken Wings
Praised in the gluten-free context because they are oven roasted instead of fried, making them a safe and well-thought-out option for guests with celiac disease.
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Roasted Cauliflower Bowl
Called a 'great dish' and improved even more with extra sauce, suggesting it is a well-liked vegetarian option with strong flavor.
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Fish Sandwich
Included among the dishes a party enjoyed, indicating it was a well-received menu item in a generally positive meal.
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Chicken Tenders
Specifically described as 'unbeatable,' making them one of the most strongly endorsed comfort-food items on the menu.
Details
Öffnungszeiten
| Montag | Geschlossen |
|---|---|
| Dienstag | 11:30 AM to 9 PM |
| Mittwoch | 11:30 AM to 9 PM |
| Donnerstag | 11:30 AM to 9 PM |
| Freitag | 11:30 AM to 9:30 PM |
| Samstag | 11:30 AM to 9:30 PM |
| Sonntag | 12 to 8 PM |
Über REV Kitchen & Bar
Restaurant featuring updated American cuisine, with an open kitchen, big bar & outdoor tables.
Ausstattung
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Häufig gefragt
What is REV Kitchen & Bar known for?
REV Kitchen & Bar is especially known for its gluten free menu and careful allergy accommodations, including clearly labeled items like the chicken parm sandwich and oven-roasted chicken wings. Reviewers also frequently call out the chicken tenders and outdoor dining, along with fast, attentive service.
What dishes are most recommended at REV Kitchen & Bar?
Reviewers repeatedly recommend the chicken parm sandwich, chicken tenders, chicken marsala, and pizza, especially the custom gluten free pizza. Other specific favorites include steak fries, nachos with light BBQ sauce, the roasted cauliflower bowl, churros, and the steak and scallops special.
What is the atmosphere like at REV Kitchen & Bar?
The vibe is described as clean, upbeat, and fun, with an open kitchen, a big bar, and outdoor tables. It works well for families, groups, and date nights, since reviewers mention large parties, a lively bar area, and a dining room that still feels comfortable for relaxed meals.
Is REV Kitchen & Bar good value, and what is the price range?
Reviewers say the prices can seem a little high on some items, but the portions and quality make it worth it, and one meal for two with appetizers and drinks was about $60 before tip. That compares favorably with nearby North Shore meals that reviewers said often run closer to $80 to $90 for two.
How does REV Kitchen & Bar handle gluten free and allergy requests?
The restaurant gets strong praise for allergy care, with staff labeling menu items, using separate preparation for dishes like the chicken parm sandwich, and marking allergy-safe plates clearly. Reviewers with celiac disease and multiple allergies said the team was knowledgeable, careful about cross-contamination, and reassuring at busy times.
