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Izakaya restaurant in Hirado, Nagasaki
Was soll ich bei Odokkuri bestellen?
Was bestellen
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Hirame Teishoku
The restaurant’s specialty and the most frequently praised item. Reviewers repeatedly mention the flatfish as delicious, sweet, thick-cut, and very fresh, with a satisfying chewy texture.
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Hirame Gozen With Tempura
Frequently recommended because it combines the prized hirame sashimi with tempura, creating a filling and well-balanced set that many reviewers found especially tasty.
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Hirame Sashimi
One of the most praised parts of the meal, described as sweet, thick, plump, and exceptionally fresh. Several reviewers say it was the best hirame they have ever eaten.
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Hidagyu Teppanyaki
Mentioned as a delicious part of the larger set meals, with reviewers appreciating it as a flavorful bonus alongside the seafood dishes.
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Uchiwa Ebi Miso Soup
Praised for its rich flavor and included in the more luxurious set meals, adding to the overall satisfaction of the meal.
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Tai Chazuke
Specifically mentioned as very tasty, with reviewers recommending it alongside the hirame dishes for a satisfying seafood meal.
Details
Öffnungszeiten
| Montag | 11 AM to 2 PM, 5 to 9 PM |
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| Dienstag | 11 AM to 2 PM, 5 to 9 PM |
| Mittwoch | 11 AM to 2 PM, 5 to 9 PM |
| Donnerstag | 11 AM to 2 PM, 5 to 9 PM |
| Freitag | 11 AM to 2 PM, 5 to 9 PM |
| Samstag | 11 AM to 2 PM, 5 to 9 PM |
| Sonntag | 11 AM to 2 PM, 5 to 9 PM |
Über Odokkuri
Odokkuri is an izakaya restaurant in Hirado, Nagasaki, focused on seafood and Japanese set meals. Reviewers consistently praise the olive flounder and flounder sashimi, especially during the Hirame Festival, along with generous portions and friendly service. Commonly mentioned dishes include flounder teishoku, flounder gozen, sea bream, chawanmushi, and fish bone soup. The restaurant is cozy, serves lunch and dinner, and accepts reservations.
Ausstattung
Service options
- Dine-in
Popular for
- Lunch
- Dinner
Offerings
- Alcohol
- Beer
- Private dining room
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Cozy
Crowd
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- dBarai
- PayPay
Children
- Good for kids
Parking
- On-site parking
Häufig gefragt
What is Odokkuri known for?
Odokkuri is best known for its olive flounder dishes, especially the flounder teishoku and flounder gozen served during the Hirame Festival. Reviewers repeatedly mention thick, fresh sashimi with a sweet flavor and say the meal is worth the trip to Hirado, Nagasaki.
What dishes are most recommended at Odokkuri?
The most recommended items are the hirame gozen, flounder sashimi, the set meal with tempura, and the 旬平戸御膳 that can include Hirado beef and a prawn miso soup. Reviewers also call out sea bream, chawanmushi, fish bone soup, and tempura as strong parts of the meal.
What is the atmosphere like at Odokkuri?
The atmosphere is cozy and many seats are described as private or nearly private, with horigotatsu-style seating that feels comfortable for a relaxed meal. Reviewers say it works well for groups and tourists, and the table service is attentive once seated.
Is Odokkuri good value, and what is the price range?
The price range is ¥1,000 to ¥4,000, and reviewers often say the portions are so large that the set meals feel like good value. Dishes such as the 2,600 yen Hirado gozen and the 3,600 yen seasonal flounder set are described as filling and worth the price because they include multiple items like sashimi, tempura, and soup.
When is the best time to visit Odokkuri?
Reviewers say the restaurant can fill up quickly around lunch, with some noting it was nearly full about 30 minutes after opening and that reservations help. Visiting early or booking ahead is the safest way to get a seat, especially during the Hirame Festival when the flounder specials are available.
Is parking available at Odokkuri?
Yes. On-site parking is available.
Is Odokkuri kid-friendly?
Yes, Odokkuri is good for kids.
