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Chinese restaurant in Zhangjiajie, Hunan

Was soll ich bei Tangshifu bestellen?

4.1 178 Bewertungen ¥50 bis 250 7 Skipper

Was bestellen

Gerichtsnamen und Beschreibungen sind in Deutsch noch nicht verfügbar. Englisch wird angezeigt.

  1. 🥇

    Yellow Beef With Pickled Peppers

    Highlighted as one of the best dishes in China, praised for its tender beef, Hunan-style heat, and rich flavor.

  2. 🥈

    Chive And Pork Pan Fried Dumplings

    Mentioned alongside the yellow beef as great, suggesting they are a strong choice for their taste and quality.

  3. 🥉

    Tofu

    Recommended as part of the vegetarian options, with reviewers noting the restaurant has good tofu and vegetable dishes.

  4. 4

    Vegetables

    Called out as a good vegetarian option, with reviewers saying the restaurant offers plenty of vegetables and other customizable choices.

  5. 5

    Mushrooms

    Specifically ordered and described as very tasty, making them a recommended choice from the menu.

  6. 6

    Fish Hotpot

    One reviewer specifically ordered the fish hotpot and said everything was incredibly delicious, with large portions.

  7. 7

    Noodles

    Mentioned as part of a very satisfying meal and praised together with other dishes for being delicious.

  8. 8

    Cucumber Salad

    The pickled/battered cucumber dish was specifically mentioned and appreciated as part of a flavorful meal.

Details

Ort

8GWX+4MR, Wuling Rd, Zhangjiajie, Hunan, 427499, CN

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Über Tangshifu

Tangshifu is a Chinese restaurant in Zhangjiajie, Hunan, known for Hunan-style dishes, big portions, and a casual, cozy dining room. Reviewers consistently praise the generous serving sizes, free rice, and friendly, helpful staff. The menu has English and picture-based ordering, which many guests found useful. It is popular for lunch, dinner, and solo dining, and reviewers describe it as a good value spot for tourists and groups.

Ausstattung

Service options

  • Takeout
  • Dine-in

Popular for

  • Lunch
  • Dinner
  • Solo dining

Offerings

  • Alcohol
  • Beer
  • Small plates

Dining options

  • Lunch
  • Dinner
  • Catering
  • Table service

Amenities

  • Restroom

Atmosphere

  • Casual
  • Cozy

Crowd

  • Groups
  • Tourists

Planning

  • Lunch reservations recommended
  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Children

  • Good for kids

Häufig gefragt

What is Tangshifu known for?

Tangshifu is especially known for large, flavorful Hunan dishes, including yellow beef with pickled peppers, fish, and other spicy local plates. Reviewers repeatedly mention huge portions, free rice, and the ability to order dishes less spicy if preferred.

What dishes are most recommended at Tangshifu?

Reviewers specifically recommend the yellow beef with pickled peppers, fish, chive and pork pan-fried dumplings, mushrooms, fish hotpot, noodles, and pork. Several guests also mention tofu and vegetables as good vegetarian choices.

What is the atmosphere like at Tangshifu?

The atmosphere is described as casual and cozy, with a restaurant-style setting rather than a basic takeaway shop. It seems to suit solo diners, groups, and tourists, and reviewers often note the staff are friendly and accommodating.

Is Tangshifu good value, and what is the price range?

Tangshifu’s listed price range is ¥50–250, and reviewers often say the food is good value for money. The big portions, free rice, and ability to share dishes or take leftovers make the price feel more reasonable for many diners.

Is it easy to order at Tangshifu if you do not read Chinese?

Yes, reviewers say the menu is in English and includes pictures, which makes ordering much easier for visitors. Guests also mention that staff can help mark dishes on the menu and adjust spice levels to suit your preference.

Is Tangshifu kid-friendly?

Yes, Tangshifu is good for kids.

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