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Ramen restaurant en Onomichi, Hiroshima
¿Qué debería pedir en Maruboshi?
Qué pedir
Los nombres y descripciones de los platos aún no están disponibles en Español. Mostrando en inglés.
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Onomichi Ramen
This is the signature and most frequently recommended dish, praised for its perfectly balanced, rich, and savory broth with a nice blend of fish and pork flavors. Reviewers highlight the chewy, springy noodles and the super-soft pork, noting it as a must-try local specialty that warms the heart and satisfies hunger.
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Fried Chicken (Karaage)
Highly recommended by multiple reviewers as a delicious, succulent, and juicy side dish that complements the ramen well. It is noted to be even better than the ramen by some, making it a popular choice to order alongside the main dish.
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Gyoza
Mentioned as a tasty and well-cooked side dish with a good balance of meat and vegetables. Although not as highly praised as the ramen or fried chicken, it is recommended for its quality compared to other places.
Detalles
Horario
| Lunes | 10:30 AM to 8 PM |
|---|---|
| Martes | 10:30 AM to 8 PM |
| Miércoles | Cerrado |
| Jueves | 10:30 AM to 8 PM |
| Viernes | 10:30 AM to 8 PM |
| Sábado | 10:30 AM to 8 PM |
| Domingo | 10:30 AM to 8 PM |
Acerca de Maruboshi
Hole-in-the-wall eatery dishing up Onomichi ramen noodles, plus gyoza dumplings & fried chicken.
Servicios
Service options
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Alcohol
- Beer
- Quick bite
Dining options
- Lunch
- Dinner
Amenities
- Restroom
Atmosphere
- Casual
- Trending
Crowd
- College students
- Tourists
Payments
- Cash-only
Parking
- Paid parking lot
- Usually difficult to find a space
Preguntas frecuentes
What is Maruboshi known for?
Maruboshi is best known for Onomichi ramen, especially the broth with niboshi fish flavor and pork backfat. Reviewers repeatedly mention that the soup is rich but not too salty, with soft pork and springy noodles that make the regional specialty stand out.
What dishes are most recommended at Maruboshi?
The most recommended items are the Onomichi ramen, gyoza, and karaage, with some reviewers also mentioning rice with the leftover soup. People specifically call out the ramen’s balanced broth, the gyoza’s well-cooked filling, and the fried chicken as especially good value for the price.
What is the atmosphere like at Maruboshi?
The atmosphere is casual and busy, with counter seating and some tables in a small, hole-in-the-wall style space. It suits solo diners and travelers who do not mind a line, and reviewers note that service is quick even when the restaurant is crowded.
Is Maruboshi good value?
Yes, reviewers describe it as cheap, with meals often under ¥1,000 and the listed price range at ¥1–1,000. The value is helped by the filling bowls of ramen and the fact that many people feel the wait is worth it for the quality of the broth and toppings.
When is the best time to visit Maruboshi?
Going early is the easiest way to avoid a long wait, since reviewers say lines often form by around 6 pm and a Saturday lunch visit can mean about a 50-minute wait. The restaurant is popular enough that even weekday or early evening timing can make a big difference.
Is parking available at Maruboshi?
Yes. Paid parking lot, Usually difficult to find a space is available.
