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Brunch restaurant en Suwon-si, Gyeonggi-do
¿Qué debería pedir en Farm to Hanok?
Qué pedir
Los nombres y descripciones de los platos aún no están disponibles en Español. Mostrando en inglés.
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Panini (Tomato Basil Panini, Halapeno Panini, Ham Cheese Panini)
Paninis are repeatedly praised for their delicious taste, good portion size, and fresh ingredients. Specific paninis like Tomato Basil and Halapeno are recommended multiple times, with customers noting that they are flavorful and the best they have had.
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Salads (Shrimp Salad, Farm to Hanok Salad with Salmon and Ricotta Cheese)
Salads are highly recommended for their freshness, great taste, and good presentation. Multiple types of salads, including shrimp salad and those with salmon and ricotta, are mentioned positively, making salads a standout menu item.
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Sandwiches (Whole Wheat Jamon Baguette Sandwich, Arugula Apple Sandwich, Salmon Sandwich)
Sandwiches receive strong recommendations for their balanced flavors—not too sweet, salty, or bland—and the quality of the bread. Specific sandwiches like the whole wheat jamon baguette and arugula apple sandwich are highlighted as must-tries.
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Greek Yogurt Bowl
The Greek yogurt bowl is noted for its rich, thick texture and homemade quality, praised for the care put into its preparation and delicious taste.
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Mushroom/Egg/Avocado Toast
Mentioned as part of a fresh and delicious meal, this toast option is favored for its healthy and tasty ingredients.
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Steak/Chicken Bowl
This dish is described as finger-licking good with fresh and healthy ingredients, making it a recommended option.
Detalles
Horario
| Lunes | 8 AM to 5 PM |
|---|---|
| Martes | 8 AM to 5 PM |
| Miércoles | 8 AM to 5 PM |
| Jueves | 8 AM to 5 PM |
| Viernes | 8 AM to 5 PM |
| Sábado | 8 AM to 7 PM |
| Domingo | 8 AM to 7 PM |
Acerca de Farm to Hanok
Farm to Hanok is a brunch restaurant in Suwon-si, Gyeonggi-do. It is known for salads, panini, and light brunch plates, with reviewers often mentioning the chicken basil panini, steak salad, shrimp salad, and apple arugula sandwich. The restaurant has a casual, cozy, trendy atmosphere in a hanok-style setting, and reviewers consistently praise the fresh-tasting food, friendly service, and coffee and drinks. It is priced in the ₩10,000–20,000 range and is popular for breakfast, brunch, and lunch.
Servicios
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Highlights
- Great coffee
- Great dessert
- Great tea selection
Popular for
- Breakfast
Offerings
- Alcohol
- Coffee
- Quick bite
- Small plates
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Preguntas frecuentes
What is Farm to Hanok known for?
It is best known for salads and panini, especially the chicken basil panini and tomato mozzarella panini. Reviewers also repeatedly mention fresh, healthy brunch plates and good coffee, which fit its light brunch focus.
What dishes are most recommended at Farm to Hanok?
Frequently recommended items include the chicken basil panini, tomato mozzarella panini, shrimp salad, steak salad, and apple arugula sandwich. Reviewers also mention the yogurt bowl, mushroom egg avocado toast, and salad bowls as strong choices.
What is the atmosphere like at Farm to Hanok?
The vibe is cozy and modern, with a hanok-style setting, wood finishes, neutral colors, and a quiet feel. Reviewers describe it as a good fit for groups or a relaxed stop near the Haenggung-dong and temporary palace area, though seating can be limited.
Is Farm to Hanok good value?
Yes, reviewers say the prices are good for the portion size, and the listed price range is ₩10,000–20,000. People also note that the food feels fresh and well presented, so the value comes from solid portions and quality rather than large, heavy plates.
What should I know before visiting Farm to Hanok?
Seating is limited, so some reviewers recommend taking food to go or visiting when you can wait for a table. The restaurant uses kiosk ordering, accepts reservations, and has outdoor seating, which helps if the indoor space is full.
