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Indian restaurant en Sri Vijaya Puram, Andaman and Nicobar Islands

¿Qué debería pedir en MADURAI BUN PAROTTA?

4.2 236 reseñas ₹200 a 400 37 skippers

Qué pedir

Los nombres y descripciones de los platos aún no están disponibles en Español. Mostrando en inglés.

  1. 🥇

    Bun Parotta

    Most frequently praised dish in the reviews; described as fluffy, soft, flaky, buttery, and highly flavorful. Multiple reviewers called it the signature item and said it was a must-try.

  2. 🥈

    Mutton Biryani

    Recommended as the best lunch item by reviewers who said it was authentic Madurai-style biryani, very tasty, and worth going early for before it sells out.

  3. 🥉

    Chicken Biryani

    Mentioned several times as authentic, awesome, and decent. Reviewers liked its taste and said it delivered a Madurai-style biryani experience.

  4. 4

    Kothu Parotta

    Repeatedly recommended for being tasty, mouthwatering, and one of the best versions available. Reviewers specifically highlighted the chicken kothu parotta as good in both taste and quantity.

  5. 5

    Chicken Ceylon Parotta

    Praised for being very tasty and satisfying, with one reviewer calling it too delicious and another noting the stuffed chicken-and-egg version.

  6. 6

    Chicken Chettinad

    Mentioned positively in combination with the parotta dishes, with reviewers saying it was very good even though one review found it disappointing.

  7. 7

    Dosa

    Included among the tasty South Indian items, with reviewers saying the dosa was good and that the breakfast items were so tasty they would order again.

Detalles

Ubicación

MP9Q+7HJ, Sri Vijaya Puram, Andaman and Nicobar Islands, 744101, IN

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Horario

Lunes 10 AM to 3 PM, 6 to 10 PM
Martes 10 AM to 3 PM, 6 to 10 PM
Miércoles 10 AM to 3 PM, 6 to 10 PM
Jueves 10 AM to 3 PM, 6 to 10 PM
Viernes 10 AM to 3 PM, 6 to 10 PM
Sábado 10 AM to 3 PM, 6 to 10 PM
Domingo 10 AM to 3 PM, 6 to 10 PM

Acerca de MADURAI BUN PAROTTA

MADURAI BUN PAROTTA is an Indian restaurant in Sri Vijaya Puram, Andaman and Nicobar Islands. It serves Madurai-style South Indian food, with bun porotta, parotta varieties, biryani, and non-vegetarian dishes appearing often in reviews. Reviewers consistently praise the affordable prices, generous portions, and the taste of the parotta and gravies. The atmosphere is described as casual, and the restaurant is used for breakfast, lunch, and dinner.

Servicios

Service options

  • Drive-through
  • Onsite services
  • Takeout
  • Dine-in

Popular for

  • Breakfast
  • Lunch
  • Dinner
  • Solo dining

Offerings

  • All you can eat
  • Late-night food
  • Quick bite
  • Small plates

Dining options

  • Breakfast
  • Lunch
  • Dinner
  • Table service

Atmosphere

  • Casual

Crowd

  • Groups
  • Tourists

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Children

  • Good for kids

Parking

  • Free street parking
  • Usually somewhat difficult to find a space

Preguntas frecuentes

What is MADURAI BUN PAROTTA known for?

It is best known for bun porotta served with salna, which reviewers describe as fluffy, buttery, and strongly reminiscent of a Madurai roadside parotta shop. The restaurant is also praised for authentic Tamil Nadu-style flavors in items like kothu parotta, Chettinad chicken, and mutton biryani.

What dishes are most recommended at MADURAI BUN PAROTTA?

The most recommended items are bun porotta with salna, nool parotta, kothu parotta, and mutton biryani. Reviewers also highlight Chettinad chicken, idiyappam, kari dosa, and chicken kothu parotta as especially good with the gravies and curries.

What is the atmosphere like at MADURAI BUN PAROTTA?

The vibe is casual, rustic, and lively, with some reviewers mentioning the sound of kothu parotta being prepared in the kitchen. It suits solo diners, groups, and tourists who want a simple place centered on Tamil food rather than a fancy setting.

Is MADURAI BUN PAROTTA good value, and what is the price range?

The listed price range is ₹200–400, and reviewers generally call it affordable or decent value, though a few note it can feel slightly pricey. Even so, they say the portion sizes, authentic taste, and quick service make it worth the money.

When should I visit MADURAI BUN PAROTTA for the best experience?

If you want the mutton biryani, reviewers say to go early at lunch, ideally before 1 pm, because it can sell out by then. Several also mention evening visits for a more reliable experience, especially if you want the full parotta and kothu parotta selection.

Is parking available at MADURAI BUN PAROTTA?

Yes. Free street parking, Usually somewhat difficult to find a space is available.

Is MADURAI BUN PAROTTA kid-friendly?

Yes, MADURAI BUN PAROTTA is good for kids.

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