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Restaurant en Saint-Pascal, Quebec
¿Qué debería pedir en Hôtel Victoria?
Qué pedir
Los nombres y descripciones de los platos aún no están disponibles en Español. Mostrando en inglés.
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🥇
Onglet de boeuf
Mentioned multiple times as superb and delicious, with a notable preparation such as sauce au poivre, highlighting its popularity and excellent taste.
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🥈
Risotto
Recommended more than once, including a specific version with sausages and squash; praised for being superb and flavorful.
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🥉
Foccaccia
Frequently highlighted as delicious with the right amount of salt, perfect for finishing sauces, and a favorite among guests.
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4
Cod
Mentioned as part of a superb meal, indicating it is a well-prepared and enjoyable dish at the restaurant.
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5
Fondant au chocolat
Cited as part of a memorable meal experience, indicating it is a delicious dessert option.
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6
Tarte aux pommes with vanilla ice cream
Included among highly praised desserts, suggesting it is a delightful way to end a meal.
Detalles
Horario
| Lunes | Cerrado |
|---|---|
| Martes | Cerrado |
| Miércoles | Cerrado |
| Jueves | 11:30 AM to 1:30 PM, 5:30 to 8 PM |
| Viernes | 11:30 AM to 1:30 PM, 5:30 to 8 PM |
| Sábado | 5:30 to 8 PM |
| Domingo | Cerrado |
Acerca de Hôtel Victoria
Hôtel Victoria is a restaurant in Saint-Pascal, Quebec, with dinner service, table service, and outdoor seating. It is described in reviews as a cozy, quiet, casual bistro with modern decor, and it is popular with solo diners, groups, families, and tourists. Reviewers consistently praise the creative plates, local ingredients, warm service, and the restaurant’s French-leaning cooking style. Commonly mentioned dishes include focaccia, cod, onglet de boeuf, and risotto.
Servicios
Service options
- Outdoor seating
- Onsite services
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great coffee
Popular for
- Dinner
- Solo dining
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Healthy options
- Wine
Dining options
- Dinner
- Dessert
- Seating
- Table service
Atmosphere
- Casual
- Cozy
- Quiet
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
Children
- Good for kids
- High chairs
Parking
- Free parking lot
- Free street parking
Preguntas frecuentes
What is Hôtel Victoria known for?
It is best known for creative dinner plates made with local ingredients, especially the focaccia, cod, onglet de boeuf, and risotto. Reviewers repeatedly mention the warm service and say the restaurant feels like a small, popular food-focused bistro at the end of town near the train tracks.
What dishes are most recommended at Hôtel Victoria?
Reviewers most often recommend the focaccia, cod, onglet de boeuf, risotto, and the chocolate fondant. Specific mentions include the pepper sauce on the onglet, a sausage-and-squash risotto, and a well-liked apple tart with vanilla ice cream, which suggests the dessert menu is worth ordering too.
What is the atmosphere like at Hôtel Victoria?
The atmosphere is described as cozy, quiet, casual, and modern, with a clean, tidy dining room and a friendly feel. It suits solo diners, couples, and groups, and several reviews note that it feels welcoming without being formal.
Is Hôtel Victoria good value, and what is the price range?
The listed price is $91, and reviewers say the experience feels worth it because the food is high quality and the service is excellent. One review specifically notes a French Pinot Grigio at $60, which suggests the wine list is part of a more premium dinner experience rather than a budget one.
Do you need a reservation at Hôtel Victoria?
Yes, dinner reservations are recommended, and the restaurant accepts reservations. Reviews say it was full and popular, so booking ahead is a practical choice if you want to avoid waiting, especially for dinner.
Is parking available at Hôtel Victoria?
Yes. Free parking lot, Free street parking is available.
Is Hôtel Victoria kid-friendly?
Yes, Hôtel Victoria is good for kids.
