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Tonkatsu restaurant en Shibuya, Tokyo

¿Qué debería pedir en Gyukatsu Motomura (Harajuku Branch)?

4.8 4512 reseñas ¥2,000 a 3,000 13 skippers

Qué pedir

Los nombres y descripciones de los platos aún no están disponibles en Español. Mostrando en inglés.

  1. 🥇

    Gyukatsu (Beef Cutlet)

    This dish is repeatedly praised for its perfect balance of crispiness on the outside and tender, juicy, pink meat inside. It is served with rice, cabbage, miso soup, and sauces that complement the beef well. The concept of cooking the beef on a hot stone at the table adds a novel and enjoyable element to the dining experience. Many reviewers highlight the tenderness and flavor of the beef cutlet, calling it one of the best meals on their trip.

  2. 🥈

    Fillet Set (1, 1.5, or 2 pieces)

    Reviewers mention the fillet set as a great value and delicious option, with tender meat and perfect portion sizes catering to different appetites. The sets come with sides like sauces, cabbage, rice, miso soup, and dessert, which balance the richness of the meat. The 1.5 and 2-piece options are recommended for those with larger appetites, and the attentive service enhances the overall experience.

  3. 🥉

    Mochi Dessert

    Several reviewers specifically enjoyed the mochi dessert, describing it as a very good and delicious way to end the meal. It is noted as a nice complement to the rich and savory main dishes.

Detalles

Ubicación

Jingumae, 3 Chome−23−2 青山NSビル B1F, Shibuya, Tokyo, 150-0001, JP

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Horario

Lunes 11 AM to 10 PM
Martes 11 AM to 10 PM
Miércoles 11 AM to 10 PM
Jueves 11 AM to 10 PM
Viernes 11 AM to 10 PM
Sábado 11 AM to 10 PM
Domingo 11 AM to 10 PM

Acerca de Gyukatsu Motomura (Harajuku Branch)

Gyukatsu Motomura (Harajuku Branch) is a Japanese gyukatsu restaurant in Shibuya, Tokyo, listed as a tonkatsu, syokudo and teishoku, and meat dish restaurant. Reviewers consistently praise the fried beef cutlet, especially the hot-stone grilling, tender pink center, and rich flavor. The set meals are noted for balanced sides like rice, cabbage, miso soup, tororo, and mentaiko, with many guests saying the meal is worth the wait. The space is small and casual, and it is popular for lunch, dinner, and solo dining.

Servicios

Service options

  • Onsite services
  • Dine-in

Popular for

  • Lunch
  • Dinner
  • Solo dining

Offerings

  • Alcohol
  • Beer

Dining options

  • Lunch
  • Dinner
  • Counter service
  • Dessert
  • Seating

Amenities

  • Gender-neutral restroom
  • Restroom
  • Smoke-free place
  • Wi-Fi
  • Free Wi-Fi

Atmosphere

  • Casual
  • Trending
  • Trendy

Crowd

  • LGBTQ+ friendly
  • Tourists
  • Transgender safespace

Planning

  • Usually a wait

Payments

  • au PAY
  • Credit cards
  • dBarai
  • NFC mobile payments
  • PayPay
  • Transit IC cards

Children

  • Good for kids

Parking

  • Usually difficult to find a space

Preguntas frecuentes

What is Gyukatsu Motomura (Harajuku Branch) known for?

It is best known for gyukatsu, a fried beef cutlet that you finish cooking on a hot stone at the table. Reviewers repeatedly mention the tender, juicy beef and the crisp outside, along with the novelty of grilling it yourself.

What dishes are most recommended at Gyukatsu Motomura (Harajuku Branch)?

The most mentioned items are the gyukatsu set meals, especially the 1 fillet, 1.5 portion, and 2 pieces sets. Reviewers also highlight the cabbage, rice, miso soup, tororo, mentaiko, and desserts like mochi or the set dessert as strong parts of the meal.

What is the atmosphere like at Gyukatsu Motomura (Harajuku Branch)?

The restaurant is described as small, cozy, casual, and trendy, with counter-style seating and efficient service. It works especially well for solo diners or pairs, while larger groups may have trouble sitting together because seating is limited.

Is Gyukatsu Motomura (Harajuku Branch) good value, and what is the price range?

The price range is ¥2,000–3,000, and reviewers often call the set meals good value for money or reasonable for the quality of beef and sides. Several guests say they left very full, with portions that felt satisfying for the price.

How long is the wait at Gyukatsu Motomura (Harajuku Branch)?

A wait is common, and reviewers mention lines of about 30 to 40 minutes or longer at busy times. The branch has limited seating, so going with some patience is part of the experience, but many still say the meal is worth the wait.

Is parking available at Gyukatsu Motomura (Harajuku Branch)?

Yes. Usually difficult to find a space is available.

Is Gyukatsu Motomura (Harajuku Branch) kid-friendly?

Yes, Gyukatsu Motomura (Harajuku Branch) is good for kids.

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