Para mejores sugerencias de restaurantes, permite el acceso a la ubicación para ver primero los lugares cercanos.
Syokudo and Teishoku restaurant en Fujinomiya, Shizuoka
¿Qué debería pedir en さの食堂?
Qué pedir
Los nombres y descripciones de los platos aún no están disponibles en Español. Mostrando en inglés.
-
🥇
Fujinomiya Yakisoba
This is the most frequently recommended item by far. Reviews praise its chewy noodles, well-balanced sauce, generous cabbage, savory fish powder, and light but satisfying flavor that makes it easy to keep eating. It’s also repeatedly called the restaurant’s signature dish and a great-value specialty.
-
🥈
Pork Bowl With Raw Egg
Mentioned as the standout dish in one review, this bowl is highly recommended for its legendary sauce and pork so tender it melts in your mouth. It’s described as a house specialty and the true star of the meal.
-
🥉
Motsu Nikomi
Recommended for its soft, bouncy offal simmered in white miso, with no unpleasant smell and a clean, fresh taste. Reviewers liked it as a flavorful side that pairs well with rice or drinks.
-
4
Motsu Itame
This stir-fried offal dish is praised for being fresh, odor-free, and strongly seasoned in a way that makes it especially good with rice or beer. Several reviews highlight it as a must-order alongside the yakisoba.
-
5
Motsu Yaki
Recommended for its chewy pieces of offal and rich, savory seasoning. Reviewers say it has a satisfying punch of flavor and is especially good with beer or rice.
-
6
Ramen
Several reviews mention the ramen positively, saying the broth and noodles are tasty and that it’s as good as, or even better than, the yakisoba for some diners. It’s also noted as a surprisingly strong menu item beyond the restaurant’s famous specialty.
-
7
Yakiniku Don
Recommended for its sweet-savory sauce, soft egg yolk, and flavorful meat over rice. Reviewers describe it as comforting, satisfying, and a dish they would happily order again.
-
8
Horumon Yaki
This grilled offal dish is recommended for its lack of gaminess and its sweet-savory seasoning. Reviewers say it pairs especially well with beer or rice and is a strong side dish choice.
-
9
Chaashu Men
Mentioned as very tasty, this noodle dish is recommended for its flavorful char siu and overall good balance. It appears as a solid option for diners who want something beyond the signature yakisoba.
-
10
Vegetable Stir-Fry
This side dish is recommended as a good-value item that tastes delicious and complements the meal well. Reviewers specifically call out its affordability and satisfying flavor.
Detalles
Horario
| Lunes | 11:30 AM to 2:30 PM |
|---|---|
| Martes | 11:30 AM to 2:30 PM |
| Miércoles | Cerrado |
| Jueves | Cerrado |
| Viernes | Cerrado |
| Sábado | 11:30 AM to 3:30 PM |
| Domingo | 11:30 AM to 3:30 PM |
Acerca de さの食堂
さの食堂は、静岡県富士宮市にあるsyokudo and teishoku restaurant, Japanese restaurantです。富士宮やきそばが特に知られていて、もつ煮込み、もつ炒め、ホルモン焼き、焼き肉丼、ラーメンなどもあります。レビューでは、もちもちの麺、あっさりした味付け、肉かすや魚粉の風味、そしてもつや焼き肉丼の味つけがよく評価されています。浅間神社や富士山世界遺産センターの近くで、観光客にも使われています。
Servicios
Service options
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Alcohol
- Beer
- Quick bite
Dining options
- Lunch
- Dinner
- Table service
Amenities
- Restroom
Crowd
- Tourists
Payments
- Cash-only
Children
- Good for kids
Parking
- Free parking lot
- Usually plenty of parking
Preguntas frecuentes
さの食堂は何で知られていますか?
看板は富士宮やきそばで、もちもち麺に少し甘めのソース、魚粉と青のりの風味が合うとよく言われています。普通盛りでも十分なボリュームがあり、価格も手ごろなので、観光地周辺で安くしっかり食べたい人に向いています。
さの食堂で特におすすめの料理は何ですか?
富士宮やきそばのほか、もつ煮込み、もつ炒め、ホルモン焼き、焼き肉丼がよく挙がります。レビューでは、もつは臭みがなく柔らかい、焼き肉丼は生卵と甘辛いタレが合う、ラーメンもおいしいという声が目立ちます。
さの食堂の雰囲気はどんな感じですか?
小さめの店で、テーブル席と座敷席があり、昔ながらの食堂らしい雰囲気です。夫婦で切り盛りしていて、ひとり客でも入りやすく、家族連れや少人数のグループでも使いやすいという感想が多いです。
さの食堂はコスパが良いですか?価格帯はどのくらいですか?
はい、かなり手ごろです。富士宮やきそばは普通盛り500円、大盛り650円という口コミがあり、定食も800円前後で食べられたという声があるので、観光地近くでも安く食事したい人に向いています。
さの食堂は混みますか?行くならいつがよいですか?
昼どきは満席や行列になることがあり、ピーク時は20人ほど待つこともあるようです。平日の昼過ぎは比較的入りやすく、早めの時間かピークを外すと待ち時間が短くなりやすいです。
Is parking available at さの食堂?
Yes. Free parking lot, Usually plenty of parking is available.
Is さの食堂 kid-friendly?
Yes, さの食堂 is good for kids.