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Izakaya restaurant à Hiroshima, Hiroshima
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Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Raw Oysters With Ikura
Mentioned for its standout combination of fresh raw oyster topped with salmon roe, which several reviewers found especially tasty and a memorable new experience.
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Raw Oysters With Ponzu Sauce
Recommended because the simple ponzu seasoning was singled out as the most delicious among several raw oyster toppings.
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Grilled Oysters
Frequently praised for being fresh, flavorful, and juicy; reviewers especially liked assorted grilled oyster sets and specific toppings like Gratin and Okonomiyaki.
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Fried Oysters
Recommended as part of the oyster set because reviewers enjoyed the crispy fried preparation and said the oysters stayed fresh and delicious.
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Oyster Set
A popular value choice that lets diners try oysters cooked in multiple ways, repeatedly described as a great lunch deal and a good introduction to the restaurant.
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Sea Cucumber
Specifically mentioned as a unique side item worth trying for its springy texture and unusual eating experience.
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Fried Octopus
Called a winner by one reviewer, alongside the fries, for being especially enjoyable and tasty.
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French Fries
Mentioned as one of the standout non-oyster items that reviewers particularly enjoyed.
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Oyster Udon
Included in the praised oyster menu variety; reviewers liked that the restaurant offers more than just raw oysters and serves oyster dishes in many forms.
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Curry Rice
Noted as one of the surprising oyster-related menu options that helped make the meal more varied and satisfying.
Détails
Horaires
| Lundi | 11 AM to 11 PM |
|---|---|
| Mardi | 11 AM to 11 PM |
| Mercredi | 11 AM to 11 PM |
| Jeudi | 11 AM to 11 PM |
| Vendredi | 11 AM to 11 PM |
| Samedi | 11 AM to 11 PM |
| Dimanche | 11 AM to 11 PM |
À propos de Kakiichiban
Kakiichiban is an izakaya, Japanese regional restaurant, oyster bar, and seafood restaurant in Hiroshima, Hiroshima. It is known for oyster dishes served raw, grilled, and fried, along with items like kaki furai, oyster rice, okonomiyaki, and other izakaya-style menu options. Reviewers consistently praise the freshness of the oysters, the reasonable prices, and the quick, friendly service. It is described as a busy, casual spot that is popular for lunch and dinner.
Services
Service options
- Onsite services
- Dine-in
Highlights
- All you can drink
Popular for
- Lunch
- Dinner
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Food at bar
- Happy hour drinks
- Late-night food
- Organic dishes
- Quick bite
- Salad bar
- Small plates
- Vegan options
- Wine
Dining options
- Lunch
- Dinner
- Counter service
- Dessert
- Table service
Amenities
- Gender-neutral restroom
- Restroom
- Smoke-free place
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
Crowd
- Family-friendly
- Tourists
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- au PAY
- Credit cards
- dBarai
- Debit cards
- NFC mobile payments
- PayPay
- Rakuten Pay
- Transit IC cards
- V-Money
Children
- Good for kids
- Kids' menu
Parking
- Paid parking garage
- Paid parking lot
- Paid street parking
- Usually somewhat difficult to find a space
Questions fréquentes
What is Kakiichiban known for?
Kakiichiban is best known for oysters, especially raw oysters, grilled oysters, and kaki furai. Reviewers also mention oyster rice and oyster dishes served in different styles, with many saying the oysters are very fresh and full of umami at a reasonable price.
What dishes are most recommended at Kakiichiban?
The most recommended items are raw oysters with ponzu, grilled oysters, kaki furai, and oyster rice. Reviewers also mention the lunch set and other oyster dishes like oyster udon or oyster curry rice, which makes it a strong pick if you want to try several Hiroshima oyster preparations.
What is the atmosphere like at Kakiichiban?
The atmosphere is casual and busy, with a small dining space that can fill up quickly, especially at lunch and dinner. Reviewers describe it as welcoming and efficient, with English-speaking staff, so it works well for tourists, couples, and groups that do not mind a lively room.
Is Kakiichiban good value, and what does it cost?
Yes, reviewers repeatedly call it very reasonably priced, and the listed price range is ¥1,000 to ¥2,000. The lunch set around ¥1,500 to ¥1,800 with a drink is often singled out as a good deal for the size and freshness of the oysters.
Do you need a reservation at Kakiichiban?
Reservations are recommended, especially for dinner and for groups, because reviewers say the restaurant often has a line and fills up fast. Several visits mention waiting around 30 to 40 minutes without a booking, even on a weekday afternoon or Saturday lunch.
Is parking available at Kakiichiban?
Yes. Paid parking garage, Paid parking lot, Paid street parking, Usually somewhat difficult to find a space is available.
Does Kakiichiban have vegetarian options?
Yes, Kakiichiban offers vegan options.
Is Kakiichiban kid-friendly?
Yes, Kakiichiban is good for kids.
