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Restaurant à Wellington
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Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Snapper Raviolo W/Paua Sauce
Called out as one of the reviewers’ favourites from the degustation menu, praised for being well prepared and well presented.
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Slow Cooked Lamb
Highlighted as a favourite from the degustation, with reviewers describing it as delicious and part of a great dining experience.
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Pea Risotto
Recommended as part of the favourite degustation dishes because it was tasty and beautifully executed.
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Beef Bresaola
Listed among the degustation favourites, suggesting it was a memorable and well-received course.
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Medium Rare Angus Fillet
Described as super delicious by a reviewer who ordered it for a celebratory meal.
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Akaroa Salmon
Praised as super delicious and specifically mentioned as a standout main for one reviewer’s family meal.
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Braised Lamb Shoulder
Recommended because it was described as super delicious and well liked by the reviewer’s family.
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Fresh Oysters
Mentioned as pairing perfectly with wine and enjoyed as part of a birthday treat.
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Bread Platter
Recommended alongside the oysters as part of a well-matched and enjoyable meal.
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Whitebait Entree
Included among the dishes described as superb and delicious during a pre-show dinner.
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Pork Belly
Praised as delicious and part of a meal where every dish was said to be superb.
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Pavlova And Crumble
Recommended as a dessert choice after the show, with both desserts described as fabulous.
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Fish & Chips
Strongly recommended as a Friday special and called the best battered fish and fish-and-chips combo the reviewer had.
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Sharing Platter
Praised for being delicious and a good option for sharing during a pre-show meal.
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Grazing Plate
Described as fantastic in flavour and presentation, and generous enough to share.
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Fries
Recommended for being deliciously crunchy and served with a generous amount of aioli and tomato sauce.
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Dessert
Several reviews mention dessert as a highlight, with praise for presentation, flavour, and overall quality.
Détails
Horaires
| Lundi | 12 to 11 PM |
|---|---|
| Mardi | 12 to 11 PM |
| Mercredi | 12 to 11 PM |
| Jeudi | 12 to 11 PM |
| Vendredi | 12 to 11 PM |
| Samedi | 11 AM to 11 PM |
| Dimanche | 11 AM to 11 PM |
À propos de Dockside Restaurant & Bar
Dockside Restaurant & Bar is a restaurant, bar, and seafood restaurant in Wellington, with waterfront dining and harbour views. The menu is known for seafood dishes like oysters, seafood chowder, whitebait, scallops, squid, salmon, and fish and chips, along with pork belly and plant based menu options. Reviewers consistently praise the view, the service, the presentation, and the atmosphere, describing it as cosy, romantic, and suitable for lunch, dinner, and solo dining. It is also noted for cocktails, beer, wine, coffee, desserts, and live music.
Services
Service options
- Outdoor seating
- Onsite services
- Takeout
- Dine-in
Highlights
- Fireplace
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Live music
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Late-night food
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- Has changing table(s)
- High chairs
- Kids' menu
Parking
- Paid parking lot
- Paid street parking
- Usually plenty of parking
Questions fréquentes
What is Dockside Restaurant & Bar known for?
Dockside is especially known for its harbour view and seafood dishes, with oysters, seafood chowder, whitebait, scallops, squid, and fish and chips mentioned often. Reviewers also call out the pork belly and the plant based menu, along with the waterfront setting that makes the meal feel special.
What dishes are most recommended at Dockside Restaurant & Bar?
Reviewers most often recommend oysters, seafood chowder, pork belly, whitebait, salmon, scallops, squid, and the Friday fish and chips special. The sharing platter and desserts like pavlova and crumble also come up as strong choices, especially for groups or a pre-show dinner.
What is the atmosphere like at Dockside Restaurant & Bar?
The atmosphere is described as cosy, romantic, trendy, and upscale, with a fireplace at the entrance and steady chatter inside. It suits couples, groups, and solo diners, and the waterfront views and attentive service make it work well for dinners, celebrations, and wedding receptions.
Is Dockside Restaurant & Bar good value, and what is the price range?
Dockside is priced at $$$, but reviewers still describe it as reasonably priced or surprisingly affordable for the quality and location. One lunch for 7 people came to NZD 550 including a bottle of prosecco, and guests say the portion sizes, presentation, and service help justify the cost.
Do I need a reservation at Dockside Restaurant & Bar?
Reservations are recommended for lunch, brunch, and dinner, and reviewers mention that harbour view tables can be the last ones available. People also note that booking ahead is smart for pre-show dinners and busy nights, especially if you want a waterfront table.
Is parking available at Dockside Restaurant & Bar?
Yes. Paid parking lot, Paid street parking, Usually plenty of parking is available.
Does Dockside Restaurant & Bar have vegetarian options?
Yes, Dockside Restaurant & Bar offers vegan options.
Is Dockside Restaurant & Bar kid-friendly?
Yes, Dockside Restaurant & Bar is good for kids.
