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American restaurant à Seattle, Washington
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Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Gumbo
Multiple reviewers highlighted the gumbo as a must-order item, praising its rich Creole flavors and authentic taste.
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Toulouse Bananas Foster
Recommended as a dessert standout, noted for its indulgent and heavenly flavor that impressed celebratory diners.
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Hot Maine Lobster Roll
Mentioned several times as a delicious starter with large, satisfying portions and a great treat.
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Beignets with Bourbon Ice Cream
Highly praised dessert pairing that guests found delicious and perfect to share.
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Shrimp and Grits
Popular seafood dish noted for good flavor, though some preferred thicker grits; overall a recommended seafood choice.
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Dungeness Crab Roll
Enjoyed by diners for its fresh seafood flavor and satisfying portion size.
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Rockfish
Appreciated for its taste and as a standout seafood entrée.
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French Onion Soup
Noted for its amazing flavorful broth and perfectly balanced cheese topping.
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Fennel-Braised Pork Shoulder with Radiatori
Praised for its hearty, tender pork and generous portion, delivering a satisfying main course.
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Bouillabaisse with Sea Scallops, Halibut and Pacific Mussels
Considered an excellent seasonal special with fresh seafood and rich flavors.
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Halibut with Light Pernod Sauce, Leeks, Morel and Maitaki Mushrooms
Described as one of the best seafood dishes, noted for freshness and exquisite combination of ingredients.
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Steak (Filet and Wagyu Bavette)
Steaks were highly praised for perfect cooking, tenderness, and delicious flavor.
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Pomme Fritz Appetizer
Mentioned for its superior taste due to being cooked in fresh oil, enhancing the flavor.
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Pasta Dishes (e.g., Gricia with Radiatori, Pasta with San Daniel Prosciutto and Oyster Mushrooms)
Guests found the house-made pasta dishes amazing and delicious, a highlight of the menu.
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Bread Pudding
Enjoyed by some diners for dessert, especially when paired with ice cream, though one noted dryness.
Détails
Horaires
| Lundi | 10 AM to 3 PM, 3:30 to 11 PM |
|---|---|
| Mardi | 10 AM to 3 PM, 3:30 to 11 PM |
| Mercredi | 10 AM to 3 PM, 3:30 to 11 PM |
| Jeudi | 10 AM to 3 PM, 3:30 to 11 PM |
| Vendredi | 10 AM to 3 PM, 3:30 PM to 12 AM |
| Samedi | 9 AM to 3 PM, 3:30 PM to 12 AM |
| Dimanche | 9 AM to 3 PM, 3:30 to 11 PM |
À propos de Toulouse Petit Kitchen & Lounge
Hip Cajun-Creole spot with a cozy, New Orleans–influenced dining room and optional fixed-price menus.
Services
Service options
- No-contact delivery
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Late-night food
- Small plates
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Paid street parking
Pets
- Dogs allowed outside
Questions fréquentes
What is Toulouse Petit Kitchen & Lounge known for?
It is especially known for beignets and gumbo, with reviewers also frequently calling out jambalaya and other Cajun-Creole dishes. People mention that the food has bold flavor without being overly heavy, and that the seafood gumbo and beignets are among the most talked-about items.
What dishes are most recommended at Toulouse Petit Kitchen & Lounge?
Reviewers most often recommend the beignets, Toulouse seafood gumbo, jambalaya, and the fries, with additional praise for dishes like blackened rockfish with creole crawfish tasso sauce, Delmonico steak, and oven-roasted oysters. The menu is large, but these items come up repeatedly for flavor and quality.
What is the atmosphere like at Toulouse Petit Kitchen & Lounge?
The atmosphere is described as cozy, romantic, trendy, and upscale, with a beautiful, spacious interior and attentive service. It seems to work well for date nights, birthday dinners, anniversary meals, and groups, while still being comfortable for solo dining.
Is Toulouse Petit Kitchen & Lounge good value, and what is the price range?
The price range is $20 to $80, so it can fit anything from a lunch visit to a more special-occasion dinner. Reviewers say the portions are filling, the food is thoughtfully prepared, and the quality makes the higher end of the range feel worthwhile for dishes like gumbo, steak, and seafood.
Do you need a reservation at Toulouse Petit Kitchen & Lounge?
Reservations are accepted and recommended for brunch, lunch, and dinner, and reviewers note that there is usually a wait without them. Several guests who arrived with reservations were seated promptly, which suggests booking ahead helps, especially on busy evenings and weekends.
Is parking available at Toulouse Petit Kitchen & Lounge?
Yes. Paid street parking is available.
Does Toulouse Petit Kitchen & Lounge have vegetarian options?
Yes, Toulouse Petit Kitchen & Lounge offers vegetarian options.
Is Toulouse Petit Kitchen & Lounge kid-friendly?
Yes, Toulouse Petit Kitchen & Lounge is good for kids.
