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Seafood farm à Leknes
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Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Fish Soup
Mentioned multiple times as very tasty, with generous portions of fish. Reviewers called it possibly the best fish soup they had, highlighting its rich flavor and value.
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Salmon Burger
Frequently recommended for its good taste and substantial salmon content. It is noted as a popular lunch option that pairs well with other seafood dishes.
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Fish Tapas
Described as delicious and affordable, the fish tapas offers variety and high-quality seafood flavors, making it a favorite amongst visitors.
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Stockfish Tartare
Highly praised for its unique and interesting flavors, combining anchovy tartare with stockfish in a way that is not fishy but rather refreshing and delightful.
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Creamed Cod
Enjoyed during tasting sessions, the creamed cod is noted for its creamy texture and pleasant flavor, often sampled alongside caviar.
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Salted Cod
Appears in set meals and is appreciated for its distinct taste, often served with complementary sauces that enhance the dish.
Détails
Horaires
| Lundi | 9 AM to 3:30 PM |
|---|---|
| Mardi | 9 AM to 3:30 PM |
| Mercredi | 9 AM to 3:30 PM |
| Jeudi | 9 AM to 3:30 PM |
| Vendredi | 9 AM to 3:30 PM |
| Samedi | Fermé |
| Dimanche | Fermé |
À propos de Lofoten Seafood Center
Lofoten Seafood Center is in Leknes, Norway, and combines a seafood farm, fish store, fishing camp, and restaurant. Reviewers consistently praise the stockfish and salmon focus, the informative tours about salmon farming and stockfish production, and the quality of the food. The restaurant is also noted for fish soup, cod dishes, and set meals, with several reviews mentioning good value for Norway. It has onsite services and wheelchair accessible entrance and parking.
Services
Service options
- Onsite services
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Questions fréquentes
What is Lofoten Seafood Center known for?
It is best known for stockfish, salmon, and the tours that explain how both are produced in Lofoten. Reviewers repeatedly mention the stockfish exhibition, salmon farm tour, and tasting experiences, along with dishes like fish soup, salmon burgers, and cod-based plates.
What is the atmosphere like at Lofoten Seafood Center?
The atmosphere is described as clean, professional, and well maintained, with a beautiful view of the sea and nicely presented tables. It suits visitors who want a meal plus a learning experience, since many reviews mention the museum, tours, and informative guides as part of the visit.
Is Lofoten Seafood Center good value?
Yes, several reviewers say the food is good value for Norway, and one review compares the fish tapas prices to street food. The restaurant is not described as cheap, but the portions are often called large and the set meals are praised for quality and presentation.
What should I know about visiting for dinner or tours?
Dinner is available only on Fridays, and some reviewers note that reservations are worth making because seating is limited. The salmon tour can also sell out or have no slots available, so planning ahead is important if you want the tour and a meal together.
