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Restaurant à Tolo

Que dois-je commander chez Ταβέρνα Ακρογιάλι ?

4.5 2 331 avis de €15 à 30 81 skippers

Que commander

Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.

  1. 🥇

    Grilled Octopus

    Mentioned multiple times as a standout dish, praised for being super good, delicious, and cooked very well.

  2. 🥈

    Mussels

    Highly recommended in several reviews, especially the mustard & feta mussels and steamed mussels, both described as fresh and delicious.

  3. 🥉

    Grilled Fish

    Repeatedly recommended for being fresh, well cooked, and one of the best seafood choices on the menu.

  4. 4

    Prawns

    Often singled out as excellent, with reviewers praising the prawns, grilled shrimps, and prawn dishes for their freshness and flavor.

  5. 5

    Baked Feta Cheese

    Recommended for its rich flavor and as a memorable starter that reviewers specifically called out as delicious.

  6. 6

    Greek Salad

    Mentioned as a delicious and fresh option that fit well with the seaside seafood meal.

  7. 7

    Seafood Risotto

    Highlighted as part of an excellent seafood spread, with reviewers saying the seafood was very fresh and cooked to perfection.

Détails

Lieu

Aktis 10, Tolo, 210 56, GR

Ouvrir dans Google Maps

Horaires

Lundi 12 to 11 PM
Mardi 12 to 11 PM
Mercredi 12 to 11 PM
Jeudi 12 to 11 PM
Vendredi 12 to 11 PM
Samedi 12 to 11 PM
Dimanche 12 to 11 PM

À propos de Ταβέρνα Ακρογιάλι

Ταβέρνα Ακρογιάλι is a restaurant in Tolo, Greece, with a taverna-style menu focused on seafood, fish, and some meat and vegetable dishes. Reviewers consistently praise the shrimp pasta, grilled octopus, fresh fish, tzatziki, and other seafood plates, along with friendly, attentive service. The setting is a major part of the experience, with tables right on the beach, sea views, and outdoor seating. The price range is €15–30.

Services

Service options

  • Outdoor seating
  • Dine-in

Offerings

  • Alcohol
  • Beer
  • Coffee
  • Wine

Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating

Parking

  • Free street parking

Questions fréquentes

What is Ταβέρνα Ακρογιάλι known for?

It is best known for shrimp pasta and fresh seafood served right on the beach in Tolo. Reviewers also repeatedly praise grilled octopus, grilled fish, prawns, and the sea view, saying the combination of food and beachfront setting makes it stand out.

What dishes are most recommended at Ταβέρνα Ακρογιάλι?

The most recommended dishes include shrimp pasta, grilled octopus, grilled fish, steamed mussels, and prawn linguine. Reviewers also highlight tzatziki, baked feta, baked eggplant, seafood risotto, and shrimp in wine sauce as especially memorable.

What is the atmosphere like at Ταβέρνα Ακρογιάλι?

The atmosphere is a relaxed beachfront taverna with tables by the sea, outdoor seating, and views of the water and nearby islands. It suits couples, groups, and solo diners who want a calm meal with the sound of the waves and a casual, scenic setting.

Is Ταβέρνα Ακρογιάλι good value, and what is the price range?

The restaurant is priced at €15–30, and reviewers describe it as very good value for money given the beachfront location, fresh seafood, and attentive service. Several guests mention returning more than once because the quality felt worth the cost.

When is the best time to visit Ταβέρνα Ακρογιάλι?

Lunch and dinner are both available, and reviewers note that the beachside tables and sea breeze are especially enjoyable in daylight or at sunset. A few mention going back on multiple evenings, and one review suggests asking the staff for dish recommendations before ordering.

Is parking available at Ταβέρνα Ακρογιάλι?

Yes. Free street parking is available.

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