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Steak house à Dallas, Texas
Que dois-je commander chez The Reserve at The Highland ?
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Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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45 day dry aged bone-in ribeye steak
Frequently praised for being cooked to perfection with a rich flavor, it is called one of the best steaks ever had by multiple reviewers and considered a highlight of their dining experience.
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Wagyu Ribeye
Recommended for its exceptional quality, one reviewer described it as possibly the best Wagyu Ribeye they have had, highlighting its delicious taste.
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Pork Belly
Highly recommended due to its delightful taste and exceptional preparation, it was specifically mentioned as a favorite dish by several guests.
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Bacon appetizer / Bacon flight
Mentioned multiple times as outstanding, the bacon appetizer and bacon flight were described as some of the best bacon experiences, with unique flavor differences and delicious accompaniments like bacon jam.
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Key Lime Pie
Noted as a phenomenal dessert with the perfect sourness, it was a standout sweet item that guests would return for.
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Chocolate and coffee dessert
Described as amazing and to die for, this dessert combination was a memorable end to the meal, praised for its flavor and quality.
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Crème brûlée
Recommended for its unique fall-themed flavors reminiscent of pine trees and apple pies, it was highly enjoyed and considered a must-try dessert.
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Skirt Steak
Recommended by a waiter and praised as one of the best they’ve ever had, paired well with avocado fries, making it a notable dish.
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Banana dessert
Mentioned as heavenly and one of the best desserts, it left a strong positive impression on the guest.
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Petite filet (6oz)
Called perfectly cooked and enjoyed by guests celebrating special occasions, paired well with sides like mac and cheese and roasted carrots.
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Steak tartare
Recommended and enjoyed with a backstory shared by the waiter, highlighting it as a unique and tasty dish.
Détails
Horaires
| Lundi | 7 to 10:30 AM, 11 AM to 11 PM |
|---|---|
| Mardi | 7 to 10:30 AM, 11 AM to 11 PM |
| Mercredi | 7 to 10:30 AM, 11 AM to 11 PM |
| Jeudi | 7 to 10:30 AM, 11 AM to 11 PM |
| Vendredi | 7 to 10:30 AM, 11 AM to 12 AM |
| Samedi | 7 AM to 12 AM |
| Dimanche | 7 AM to 11 PM |
À propos de The Reserve at The Highland
Upscale hotel eatery offering a modern take on classic steakhouse fare, plus creative cocktails.
Services
Service options
- Outdoor seating
- Onsite services
- Takeout
- Dine-in
Highlights
- Fireplace
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Late-night food
- Private dining room
- Wine
Dining options
- Breakfast
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Cozy
- Quiet
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
Parking
- On-site parking
- Paid parking lot
- Usually plenty of parking
- Valet parking
Pets
- Dogs allowed
- Dogs allowed outside
Questions fréquentes
What is The Reserve at The Highland known for?
It is best known for aged beef and dry-aged steaks, especially the Dry-Aged 24 Oz Ribeye Bone-In and other bone-in ribeye cuts. Reviewers repeatedly call the steak exceptional and mention that the restaurant is worth the higher price because of the quality, service, and overall experience.
What dishes are most recommended at The Reserve at The Highland?
Reviewers most often highlight the Dry-Aged 24 Oz Ribeye Bone-In, Wagyu ribeye, avocado fries, pork belly, short rib, and truffle pasta. Other frequently praised items include the salmon with crisp skin, bacon appetizer, tomato soup, and key lime pie, with several people saying the desserts are a standout.
What is the atmosphere like at The Reserve at The Highland?
The vibe is cozy, quiet, romantic, and upscale, with a fireplace and a dimly lit dining room that reviewers describe as elegant and inviting. It is a strong fit for date nights, anniversaries, birthdays, and celebrations, and it also works for groups and solo dining.
Is The Reserve at The Highland good value, and what is the price range?
The price range is $100+, and reviewers consistently say it is expensive but justified by the food quality, service, and polished experience. People mention that the dry-aged steaks, cocktails, wine list, and desserts feel special enough to make the higher cost worthwhile for a fine dining meal in Dallas.
Do you need a reservation or is there anything to know before visiting The Reserve at The Highland?
Reservations are accepted and recommended for brunch, lunch, and dinner, and reviewers note that incomplete parties may not be seated. The restaurant is inside The Highland Hotel, so valet parking is available and some guests mention the hotel setting and dress code as part of the experience.
Is parking available at The Reserve at The Highland?
Yes. On-site parking, Paid parking lot, Usually plenty of parking, Valet parking is available.
Is The Reserve at The Highland kid-friendly?
Yes, The Reserve at The Highland is good for kids.
