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Modern European restaurant à Basel
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Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Schnitzel
Mentioned multiple times as the best schnitzel in Basel, described as absolutely great, fabulous, and great veal schnitzel, indicating high quality and flavorful preparation.
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Rack of Lamb
Highly praised for being cooked to absolute perfection—tender, juicy, and bursting with flavor, described as an exquisite masterpiece.
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Black Angus Steak
Noted for being really delicious, highlighting the quality and taste of the steak.
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Raclette Burger
Also mentioned alongside the black angus steak as really delicious, indicating it is a popular and tasty menu item.
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Tapas Sampler
Described as delicious and unique, with options to please every palate and made with great quality.
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Tartar
Liked by reviewers who appreciated the food and received extra portions, indicating it is a well-liked dish.
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Citrus Ice Cream with Lemoncello
Recommended as an awesome dessert, particularly noted for its unique flavor combination.
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Chocolate Mousse
Mentioned as fabulous and a recommended dessert option in Basel.
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Sunday BBQ Brunch
Specifically recommended for its enjoyable experience on the last Sunday brunch.
Détails
Horaires
| Lundi | Fermé |
|---|---|
| Mardi | 6 PM to 12 AM |
| Mercredi | 6 PM to 12 AM |
| Jeudi | 6 PM to 12 AM |
| Vendredi | 6 PM to 12 AM |
| Samedi | 6 PM to 12 AM |
| Dimanche | Fermé |
À propos de Parterre One
Easygoing space with classic Swiss bistro fare plus wine in an art-lined venue plus cheery patio.
Services
Service options
- Outdoor seating
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Live music
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Late-night food
- Quick bite
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- College students
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
Questions fréquentes
What is Parterre One known for?
Parterre One is especially known for its schnitzel, which multiple reviewers called a standout and even searched for as one of the best in Basel. Guests also mention the terrace, bar, and a strong drinks program, including cocktails, wine, and grappa.
What dishes are most recommended at Parterre One?
Reviewers repeatedly recommend the schnitzel, rack of lamb, raclette burger, tapas sampler, and chocolate mousse. Other specific favorites mentioned are the citrus ice cream with lemoncello poured on top and the black angus steak.
What is the atmosphere like at Parterre One?
The atmosphere is described as casual, cozy, and trendy, with a rustic feel and a nice terrace for outdoor seating. It seems to work well for groups and celebrations, but reviewers also mention it as comfortable for a relaxed Sunday visit or solo dining.
Is Parterre One good value, and what is the price range?
The price range is CHF 30 to 80, and reviewers say it is generally good value by Swiss standards, though some note portions can be a bit small for the price. Several comments still say the food, wine recommendations, and overall experience are worth it for Basel.
What drinks or dessert stand out at Parterre One?
The bar is a major part of the experience, with reviewers highlighting great cocktails, a strong wine list, and drinks like the Dark 'N' Stormy and grappa. For dessert, the chocolate mousse and the citrus ice cream with lemoncello poured on top are both specifically praised.
Does Parterre One have vegetarian options?
Yes, Parterre One offers vegetarian options.
Is Parterre One kid-friendly?
Yes, Parterre One is good for kids.
