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Que commander
Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Mushroom pintxo
This is the clear standout and most frequently praised item. Reviewers repeatedly call it outstanding, amazing, and the best mushroom pintxo, noting its simple but delicious flavors, perfect cooking, fast service, and great value.
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Mushrooms on bread
Mentioned several times as the restaurant’s signature serving style, these mushrooms on bread are described as fresh, beautifully seasoned, and incredibly tasty, with some reviews highlighting the butter, garlic, and shrimp topping.
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Grilled mushrooms
Recommended for being cooked to perfection with a slightly charred, smoky flavor. Reviewers praise them as simple yet exceptional and say they are among the best grilled mushrooms they have ever had.
Détails
Horaires
| Lundi | 12 to 3 PM, 7:15 to 10:45 PM |
|---|---|
| Mardi | Fermé |
| Mercredi | Fermé |
| Jeudi | 12 to 3 PM, 7:15 to 11:30 PM |
| Vendredi | 12 to 3 PM, 7:15 to 11:30 PM |
| Samedi | 12 to 3:30 PM, 7:15 to 11:30 PM |
| Dimanche | 12 to 3:30 PM, 7:15 to 11 PM |
À propos de Bar Soriano
Bar Soriano is a tapas bar in Logroño, La Rioja, known for its mushroom pintxo and mushroom skewer served on bread, often topped with a small prawn. Reviewers consistently praise the simple preparation, with garlic, parsley, olive oil, butter, and a lightly charred flavor, plus the fast service even when the tiny bar is crowded. It is a casual, cozy, historic spot that draws locals, tourists, groups, and college students. Prices are low, and many reviewers call it very good value for money.
Services
Service options
- Dine-in
Highlights
- Great wine list
Offerings
- Alcohol
- Beer
- Food
- Food at bar
- Hard liquor
- Healthy options
- Quick bite
- Small plates
- Vegetarian options
- Wine
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Historic
- Trendy
Crowd
- College students
- Groups
- Tourists
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Parking
- Paid parking lot
Questions fréquentes
What is Bar Soriano known for?
Bar Soriano is known for its single specialty, a mushroom pintxo or mushroom skewer served on bread, often finished with a small prawn. Reviewers repeatedly say the dish is simple but outstanding, with garlic, butter, olive oil, and a hot, fresh finish that makes it worth the wait.
What dishes are most recommended at Bar Soriano?
The main recommendation is the grilled mushroom pintxo, especially the version with a small shrimp on bread. Reviewers also mention mushroom tapa, mushrooms with prawns, and the drink pairing with Rioja Crianza, white wine, or beer as a strong match for the food.
What is the atmosphere like at Bar Soriano?
The bar is tiny, busy, and energetic, with a casual, cozy, historic feel. Reviewers describe it as heaving with customers, but also note fast, efficient service and a clean, well-run counter, which suits solo stops, groups, and tourists looking for a quick pintxo stop.
Is Bar Soriano good value for money?
Yes, the price range is very low at €1–10, and reviewers call it fantastic value. Examples from reviews include 2 mushroom pintxos and a glass of wine for €3.40, or two glasses of white wine plus two mushroom-on-bread portions for €5.60.
When is the best time to visit Bar Soriano?
Go prepared for crowds, because reviewers say it gets especially busy in the evening and is often heaving with locals. Even at peak times, the kitchen and bar are described as very fast, so the best visit is when you want a quick stop rather than a long sit-down meal.
Is parking available at Bar Soriano?
Yes. Paid parking lot is available.
Does Bar Soriano have vegetarian options?
Yes, Bar Soriano offers vegetarian options.
