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Que commander
Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Scallops With Chicory
Recommended for being perfectly balanced and super delicious as part of the praised 4-course menu.
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Duck Pâté Tarte
Frequently highlighted as a starter that was well-balanced and very tasty.
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Roe Deer
Mentioned as one of the wild game mains that was incredibly flavourful, fresh, and perfectly balanced.
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Wild Boar
Recommended as a main dish for its rich flavour, freshness, and excellent balance.
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5
Pear Berry Tarte
Especially loved as part of the dessert course for its balanced, fruity finish to the meal.
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6
Panna Cotta With Brazilian Twist
Praised for rounding off the meal beautifully and adding a distinctive, memorable finish.
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7
Croquettes With Crevettes
Mentioned as a delicious starter that was part of an overall amazing meal.
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8
Quiche
Recommended as a starter that was described as absolutely delicious and amazing.
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9
Papillote Des Poissons
Highlighted as a main dish that was just amazing and part of a very delicious meal.
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10
Sauce Béarnaise
Specifically singled out as homemade and one of the best versions the reviewer had ever tried.
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11
Entrecôte
Recommended as one of the gigantic steaks shared by diners and served with perfect mushroom sauce.
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12
BBB Steak
Praised as a tender, high-quality steak served with excellent mushroom sauce.
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13
Mushroom Sauce
Mentioned as the perfect accompaniment to the steaks, adding strong praise to the dish.
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14
Carpaccio De Boeuf
Called out in a review of a very flavorful meal made with fresh local ingredients.
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15
Tartare De Veau
Recommended for its fresh, flavorful preparation and balance of tastes.
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16
Veau En Croûte
Praised as part of a meal full of fresh, local products and strong flavors.
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17
Bavarois Myrtille Framboise
Highlighted as a beautiful dessert with fresh berry flavors and a spekuloos insert.
Détails
Horaires
| Lundi | 12 to 2 PM, 6 to 9 PM |
|---|---|
| Mardi | 12 to 2 PM, 6 to 9 PM |
| Mercredi | Fermé |
| Jeudi | Fermé |
| Vendredi | 12 to 2 PM, 6 to 9 PM |
| Samedi | 12 to 2 PM, 6 to 9 PM |
| Dimanche | 12 to 2 PM, 6:30 to 9 PM |
À propos de La planche des saveurs
La planche des saveurs is a restaurant in Dinant, Belgium, serving lunch and dinner with table service and reservations recommended or required at busy times. Reviewers consistently praise the generous portions, seasonal menu, warm atmosphere, and pleasant terrace, along with friendly service. The food is described as fresh, flavorful, and well balanced, with dishes like scallops, duck pâté, wild game, steak, and fish papillote appearing in reviews. The price is in the €40 to €50 range, and many reviewers say the quality and portion size match the cost.
Services
Service options
- Outdoor seating
- Dine-in
Highlights
- Fireplace
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Romantic
Crowd
- Groups
- Tourists
Planning
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Meal coupons
- NFC mobile payments
Children
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Usually plenty of parking
Questions fréquentes
What is La planche des saveurs known for?
It is especially known for generous, well-balanced dishes and seasonal menus, with reviewers calling out scallops with chicory, duck pâté, wild game mains, and large steaks. People also mention the complimentary kitchen greeting and the overall value for the quality in Dinant.
What dishes are most recommended at La planche des saveurs?
Reviewers most often highlight the scallops, duck pâté or tarte starters, roe deer and wild boar mains, steak with homemade béarnaise, and fish papillote. Desserts also get attention, especially the pear and berry tart, panna cotta, and a blueberry raspberry bavarois with spéculoos.
What is the atmosphere like at La planche des saveurs?
The restaurant is described as cozy, quiet, romantic, and warm, with a terrace and a pleasant setting that many guests mention. It works well for couples, groups, tourists, and solo diners who want a relaxed meal rather than a rushed one.
Is La planche des saveurs good value, and what is the price range?
The price range is €40 to €50, and reviewers repeatedly say the menu is good value for money because the portions are large and the food quality is high. Several guests note that the price is a little on the high side, but still justified by the fresh ingredients, generous plates, and attentive service.
Do you need a reservation at La planche des saveurs?
Yes, reservations are recommended for lunch and dinner, and some reviewers say it gets quite busy, especially when locals are out and seasonal dishes are in demand. One review even mentions getting lucky by arriving right at opening time, so booking ahead is the safer choice.
Is parking available at La planche des saveurs?
Yes. Free parking lot, Free street parking, Usually plenty of parking is available.
Is La planche des saveurs kid-friendly?
Yes, La planche des saveurs is good for kids.
