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Italian restaurant à Sorocaba, State of São Paulo
Que dois-je commander chez Bella Parma Sorocaba ?
Que commander
Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Batata Chips
Recommended for being especially delicious and even called sensational and top. Reviewers specifically highlighted it as a standout side dish alongside the parmegiana.
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Filé Mignon À Parmegiana
Mentioned as part of the parmegiana rodízio and praised for being very good, with quality meat and generous portions. It was also noted as enough to serve two to three people.
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Peixe Badejo À Parmegiana
Recommended as one of the rodízio options and positively reviewed by diners who said they enjoyed the fish very much.
Détails
Lieu
Av. Pereira da Silva, 1752, Sorocaba, State of São Paulo, 18095-340, BR
Ouvrir dans Google MapsHoraires
| Lundi | 9 AM to 3 PM |
|---|---|
| Mardi | 11:30 AM to 3 PM, 6:30 to 10 PM |
| Mercredi | 11:30 AM to 3 PM, 6:30 to 10 PM |
| Jeudi | 11:30 AM to 3 PM, 6:30 to 10 PM |
| Vendredi | 11:30 AM to 3 PM, 6:30 to 10:30 PM |
| Samedi | 11:30 AM to 3 PM, 6:30 to 10:30 PM |
| Dimanche | 11:30 AM to 4 PM |
À propos de Bella Parma Sorocaba
Bella Parma Sorocaba is an Italian restaurant in Sorocaba, State of São Paulo, known above all for parmigiana dishes, especially bife à parmegiana and mignon parmigiana. Reviewers consistently praise the food quality, generous portions, and fast, attentive service. The restaurant is also noted for its Friday parmegiana all-you-can-eat option and for having wheelchair accessible entrance, restroom, and seating. Some reviews mention a small kids' area and an older, busy dining room with a familiar atmosphere.
Services
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Questions fréquentes
What is Bella Parma Sorocaba known for?
It is best known for parmigiana, especially bife à parmegiana and mignon parmigiana, which reviewers call the house specialty. People also highlight the Friday all-you-can-eat parmegiana with options like filé mignon, fish, eggplant, and chicken.
What dishes are most recommended at Bella Parma Sorocaba?
Reviewers most often recommend the parmigiana, especially the bife à parmegiana and mignon parmigiana, plus the fish parmigiana and the Friday rodízio. The batata chips is also called out repeatedly as a standout side.
What is the atmosphere like at Bella Parma Sorocaba?
The restaurant is described as familiar, pleasant, and busy, with attentive staff and quick service. It suits couples, families, and groups, and one review notes a small kids' area while another mentions the dining room can feel tight because many people go there.
Is Bella Parma Sorocaba good value, and what is the price range?
Reviews describe it as having a very accessible price, especially the Friday parmegiana rodízio, and several mention that the portions are large enough to share. One mignon parmigiana plate was said to serve two to three people well, which supports the value for the price.
What should I know before visiting Bella Parma Sorocaba?
Service and kitchen speed are frequently praised, with multiple reviews saying the food arrives quickly and is served hot and fresh. If you want the rodízio, Friday is the key day to go, and some reviews suggest arriving ready for a busy room because the restaurant gets a lot of traffic.
