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Restaurant à Cochabamba

Que dois-je commander chez Sabor Chaqueño ?

4.5 712 avis 7 skippers

Que commander

Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.

  1. 🥇

    Steaks

    Most frequently praised item in the reviews; described as delicious, excellent, and the best in Cochabamba, with many comments highlighting the quality of the meat and how well it is cooked to the requested doneness.

  2. 🥈

    Beef

    Frequently recommended across the reviews in Spanish, with guests repeatedly praising the fresh, high-quality carne, its great flavor, and that it arrives exactly at the preferred cooking point.

  3. 🥉

    Picaña

    Specifically mentioned as soft and juicy, with the reviewer noting it was cooked exactly to a 3/4 doneness and highly recommending it.

  4. 4

    Bife Chorizo

    Directly recommended by a reviewer who tried it and said they would return to try more meats, suggesting it was a standout cut.

Détails

Lieu

C. T'ikallajta 5024, Cochabamba, BO

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Horaires

Lundi Fermé
Mardi Fermé
Mercredi Fermé
Jeudi Fermé
Vendredi 7 to 11 PM
Samedi 12 to 5 PM
Dimanche 12 to 5 PM

À propos de Sabor Chaqueño

Sabor Chaqueño is a restaurant in Cochabamba, Bolivia, known for grilled meats and steaks. Reviewers consistently praise the quality of the beef, exact cooking temperatures, and attentive service, including staff who help choose cuts and cooking points. Many also mention a pleasant atmosphere with good music, and some note live music on certain nights. Several reviews say it can be busy, especially on weekends, and that it is worth arriving early or making a reservation.

Questions fréquentes

What is Sabor Chaqueño known for?

It is best known for steaks and grilled meats, especially cuts cooked exactly to the customer’s preferred doneness. Reviewers repeatedly call the beef first-rate, mention picaña and bife chorizo, and say the service helps match the cut and cooking point to your taste.

What dishes are most recommended at Sabor Chaqueño?

Reviewers most often recommend the steaks, picaña, and bife chorizo, along with the buffet of salads that comes with the meal. The meat is described as fresh, juicy, and well seasoned, with several people saying the exact doneness was a highlight.

What is the atmosphere like at Sabor Chaqueño?

The vibe is described as elegant, pleasant, and lively, with good music and, in some reviews, live music. It is often recommended for families and celebrations, but it also works for groups or a dinner where attentive service matters.

Is Sabor Chaqueño good value, and what is the price range?

Reviews describe it as expensive by some standards, but also say the quality makes the price feel fair, with one guest calling the price perfect for the quality and others mentioning reasonable prices. The overall impression is a mid-to-higher price meal for premium steak in Cochabamba.

When should you visit Sabor Chaqueño?

Several reviews say to arrive early or make a reservation because it fills up, especially on weekends. That makes planning ahead important if you want a table without waiting, particularly for a busy dinner service.

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