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Italian restaurant à Catania, Metropolitan city of Catania
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Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Pasta Alla Norma
One of the most frequently praised dishes, mentioned multiple times as delicious, fresh, and authentic, with bright tomato sauce and eggplant; several reviewers said it was among the best pasta they had in Sicily.
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Tagliatelle Al Ragù
Repeatedly recommended for its rich, tasty meat sauce and perfectly cooked homemade pasta; reviewers called it one of the best tagliatelle dishes they had ever had.
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Carbonara
Mentioned as exceptionally good and very tasty, with one reviewer saying it was in their top three carbonaras in Italy.
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Tiramisu
Often praised as delicious, not too sweet, and generously portioned, making it a standout dessert from the cooking class and restaurant.
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Bruschetta
Recommended as a fresh starter made with local ingredients and described as a tasty part of the cooking class experience.
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Ravioli
Highlighted for being freshly made and part of the fun cooking class, with one review specifically praising the ravioli with shrimp as a special.
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Lasagne
Recommended by a reviewer who returned the next day just to have it again, suggesting it was especially memorable and satisfying.
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Culurgiones Di Sardegna
Praised for its fresh handmade pasta, potato filling, and simple herb-and-tomato oil sauce, with reviewers appreciating its authentic and carefully crafted flavors.
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Etna Pasta
Mentioned as a standout and memorable dish with a charcoal pasta presentation and tasty sauce, making it a unique local specialty.
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Bolognese
Recommended alongside other pasta dishes for its authentic handmade pasta and satisfying flavor; one reviewer even envied the choice after tasting it.
Détails
Horaires
| Lundi | 11:30 AM to 10:30 PM |
|---|---|
| Mardi | 11:30 AM to 10:30 PM |
| Mercredi | 11:30 AM to 10:30 PM |
| Jeudi | 11:30 AM to 10:30 PM |
| Vendredi | 11:30 AM to 10:30 PM |
| Samedi | 11:30 AM to 11 PM |
| Dimanche | 11:30 AM to 10:30 PM |
À propos de Spaghetti & Co.
Spaghetti & Co. is an Italian restaurant in Catania, in the Metropolitan city of Catania, known for fresh pasta and Sicilian-style dishes. Reviewers consistently praise the large portions, especially pasta alla norma, cacio e pepe, amatriciana, and other handmade pasta plates. The restaurant also offers outdoor seating, dine-in, takeout, delivery, and a cooking class experience that many guests describe as warm, personal, and informative. The atmosphere is described as casual, cozy, quiet, and trendy, with a setting that feels like a Sicilian home.
Services
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Late-night food
- Organic dishes
- Private dining room
- Quick bite
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
Crowd
- College students
- Family-friendly
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
Parking
- Paid street parking
- Usually difficult to find a space
Pets
- Dogs allowed outside
Questions fréquentes
What is Spaghetti & Co. known for?
It is best known for fresh handmade pasta, especially pasta alla norma, which is mentioned often in reviews. Guests also repeatedly highlight the large portions and the Sicilian flavors, including dishes finished with eggplant, pistachio sauce, ragù, and house-made sauces and olive oil.
What dishes are most recommended at Spaghetti & Co.?
Reviewers most often recommend pasta alla norma, cacio e pepe, amatriciana, carbonara, tagliatelle al ragù, lasagne, and fresh tagliatelle or ravioli from the cooking class. Tiramisu and bruschetta also come up often as part of the meal or class experience, with many people saying the pasta is made fresh and served in very generous portions.
What is the atmosphere like at Spaghetti & Co.?
The atmosphere is described as casual, cozy, quiet, and trendy, with decor that feels like stepping into a Sicilian home. It suits groups, tourists, and solo diners, and reviewers mention warm lighting, friendly staff, and an intimate feel, especially during the cooking class.
Is Spaghetti & Co. good value, and what is the price range?
The price range is €10–20, and many reviewers say the portions are large enough to leave with leftovers. People also mention that the cooking class is worth the money because it includes multiple pasta dishes, bruschetta, tiramisu, and drinks like water and coffee.
Does Spaghetti & Co. have a cooking class, and what do you make there?
Yes, reviewers describe a pasta-making class led by Valentina where guests make pasta dough and several shapes, including tagliatelle, ravioli, and other assorted pastas. The class also includes bruschetta, tiramisu, and a sit-down meal of the pasta you prepared, which many guests say makes for a memorable visit in Catania.
Is parking available at Spaghetti & Co.?
Yes. Paid street parking, Usually difficult to find a space is available.
Does Spaghetti & Co. have vegetarian options?
Yes, Spaghetti & Co. offers vegan options.
Is Spaghetti & Co. kid-friendly?
Yes, Spaghetti & Co. is good for kids.
