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Mexican restaurant à Chihuahua, Chihuahua
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Ribeye
Mentioned multiple times as perfectly cooked, juicy, full of flavor, and one of the best steaks reviewers have had. It stands out as a signature meat dish worth ordering.
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Coyota
Described as a 'must' at the end of dinner and 'life-changing,' making it one of the most strongly recommended desserts in the reviews.
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Piedra Caliente
Specifically recommended by a reviewer and praised again as part of an 'everything was delicious' experience, suggesting it is a standout dish to try.
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Tortilla Soup
Called fantastic in one review and included among the dishes that came out delicious, making it a well-liked and memorable starter.
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Filete A La Mantequilla
Highlighted as 'just awesome' in a detailed positive review, with the reviewer praising the overall meat quality and the dish’s execution.
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Tres Leches
Recommended as a delicious dessert that rounded out a great meal, showing it is a favored sweet option at the restaurant.
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Crema De Sotol
Mentioned positively as a dessert/digestif from Chihuahua, and praised as part of an excellent dining experience.
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Toreritas De Puerco
Included in a review of dishes that were 'delicious,' suggesting it is a recommended savory item for diners looking for something standout.
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Beet Salad
Described as amazing, indicating that even the lighter dishes are well regarded and worth trying.
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Chicken Breast
Mentioned positively alongside other dishes as being delicious, showing the kitchen handles even simpler protein dishes well.
Détails
Horaires
| Lundi | 12 PM to 2 AM |
|---|---|
| Mardi | 12 PM to 2 AM |
| Mercredi | 12 PM to 2 AM |
| Jeudi | 12 PM to 2 AM |
| Vendredi | 12 PM to 2 AM |
| Samedi | 12 PM to 2 AM |
| Dimanche | 12 to 11 PM |
À propos de Mochomos, Riqueza Sonorense
Mochomos, Riqueza Sonorense is a Mexican restaurant and bar and grill in Chihuahua, Chihuahua, located in Distrito Uno and the city’s gastronomical district. Reviewers consistently praise the attentive service, fast food delivery, and high-quality presentation. The menu is especially known for meat cuts, rib eye, shrimp fritters, grilled octopus, and macaroon desserts, with several reviews calling out the cocktails and dessert course as standout parts of the meal.
Services
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Questions fréquentes
What is Mochomos, Riqueza Sonorense known for?
It is especially known for its rib eye and other meat cuts, with reviews repeatedly praising the Mochomos rib eye as juicy, flavorful, and perfectly cooked. Guests also highlight the shrimp fritters, grilled octopus, and desserts like the Coyota and macaroon as memorable finishes to dinner.
What dishes are most recommended at Mochomos, Riqueza Sonorense?
Reviewers most often recommend the rib eye, rib eye mochomos, Piedra Caliente, filet a la mantequilla, and tortilla soup. Seafood and starters also get attention, especially the shrimp fritters and grilled octopus, and several diners mention Tres Leches and the Coyota for dessert.
What is the atmosphere like at Mochomos, Riqueza Sonorense?
The restaurant is described as upscale and lively, with a cool vibe and loud party music rather than a quiet, romantic setting. It seems to work well for groups and celebrations, since reviewers mention large parties, attentive service, and a fun bottle-service presentation.
Is Mochomos, Riqueza Sonorense good value?
It is generally seen as high-end and expensive, with one reviewer saying the ribeye was worth the price even though it cost much more than expected for Mexico. If you are looking for value, reviews suggest the experience is best justified by the service, presentation, and quality of the steaks and drinks rather than a budget price point.
What should I know before visiting Mochomos, Riqueza Sonorense?
Expect strong service and a polished dining pace, since reviewers mention attentive staff, refilled drinks, and food coming out fast. It is also in Distrito Uno in Chihuahua, so it fits well as a dinner stop in the city’s restaurant and bar district.