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Restaurant à Cangas de Onís, Asturias

Que dois-je commander chez La Madreñeria ?

4.5 6 601 avis de €20 à 30 13 skippers

Que commander

Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.

  1. 🥇

    Steak

    Recommended multiple times as the standout item: reviewers called it the best barbecue/grilled steak in town, praised its tenderness and flavor, and said the meat was amazing.

  2. 🥈

    Cachopo

    Mentioned repeatedly as a must-try, including the chicken cachopo and cachopo with capsicum. Reviewers loved its huge portion size, stuffed filling, and overall delicious taste.

  3. 🥉

    Costilla

    Highly praised for being very tasty and in large portions; one reviewer specifically ordered half a ration and still couldn’t finish it.

  4. 4

    Ribs

    Several reviews highlighted the ribs as juicy, tasty, and among the best in town, making them one of the most consistently recommended meat dishes.

  5. 5

    Cider

    Not a food dish, but it was specifically recommended for the full local experience. Reviewers enjoyed watching it served Asturias-style and suggested trying the house cider.

Détails

Lieu

C. Calz. de Ponga, 2, Cangas de Onís, Asturias, 33550, ES

Ouvrir dans Google Maps

Horaires

Lundi 1 to 4 PM, 8 to 11 PM
Mardi 1 to 4 PM
Mercredi Fermé
Jeudi 1 to 4 PM, 8 to 11 PM
Vendredi 1 to 4 PM, 8 to 11 PM
Samedi 1 to 4 PM, 8 to 11 PM
Dimanche 1 to 4 PM, 8 to 11 PM

À propos de La Madreñeria

Grilled specialties, stews, snacks & desserts served in a relaxed restaurant that has a terrace.

Services

Service options

  • Outdoor seating
  • Takeout
  • Dine-in

Highlights

  • Great beer selection
  • Great coffee
  • Great dessert
  • Great wine list

Popular for

  • Lunch
  • Dinner
  • Solo dining

Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible restroom
  • Wheelchair accessible seating

Offerings

  • Alcohol
  • Beer
  • Coffee
  • Hard liquor
  • Healthy options
  • Private dining room
  • Quick bite
  • Salad bar
  • Small plates
  • Wine

Dining options

  • Brunch
  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service

Amenities

  • Bar onsite
  • Gender-neutral restroom
  • Restroom
  • Wi-Fi
  • Free Wi-Fi

Atmosphere

  • Casual
  • Cozy
  • Quiet
  • Trendy

Crowd

  • Family-friendly
  • Groups
  • LGBTQ+ friendly
  • Tourists
  • Transgender safespace

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Children

  • Good for kids
  • High chairs
  • Kids' menu

Parking

  • Free street parking
  • Usually difficult to find a space

Pets

  • Dogs allowed outside

Questions fréquentes

What is La Madreñeria known for?

It is best known for cachopo and grilled meat dishes, especially steaks, ribs, and Iberico pork. Reviewers also repeatedly mention the Asturias-style cider service and say the portions are large and the meat is tender.

What dishes are most recommended at La Madreñeria?

The most recommended items are the chicken cachopo, cachopo with capsicum, t-bone steak, pork ribs, and fabada asturiana. Reviewers also call out chipirones, tuna tartar, and the vegetable rice dish as good options, especially when sharing.

Is La Madreñeria good value, and what is the price range?

The price range is €20 to €30, and reviewers often say the food is fair for the price or a lot for its price. Several daily menu options include beer or wine and dessert, and many guests mention big portions and good value for meat dishes.

Do you need to book ahead or go early at La Madreñeria?

Reviews say tables can fill up, and some guests recommend booking ahead even though reservations are not available. Others suggest going early because the wait outside can be long, especially at busy lunch or dinner times.

Is parking available at La Madreñeria?

Yes. Free street parking, Usually difficult to find a space is available.

Is La Madreñeria kid-friendly?

Yes, La Madreñeria is good for kids.

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