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Que commander
Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Foie Gras
One of the most frequently praised items, mentioned in several reviews as a standout for its rich flavor, smooth texture, and variety of preparations, including sautéed foie gras and foie served in different ways.
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Pintxos
The reviews repeatedly highlight the restaurant’s pintxos as exceptional, especially for their creativity, freshness, strong presentation, and great value. Several reviewers call them among the best in the Basque Country.
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Gilda
Recommended for being a classic and delicious pintxo, with reviewers specifically praising its tangy combination of olives, guindilla peppers, and anchovies.
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4
Monster Chocolate Brownie
Mentioned as an amazing dessert, with reviewers specifically calling it out for being especially memorable and delicious.
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5
Torrija
Highlighted as a dessert worth ordering, with one review specifically recommending it as a final sweet course.
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Fried Prawns
Praised as delicious in one review, standing out among the seafood items for its flavor and crisp preparation.
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Taco With Tuna
Specifically singled out as very good and worth trying, making it one of the clearly recommended individual dishes.
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Egg In Broth
Mentioned as a delicious dish with a comforting and well-executed flavor profile.
Détails
Horaires
| Lundi | Fermé |
|---|---|
| Mardi | Fermé |
| Mercredi | 11:30 AM to 10 PM |
| Jeudi | 11:30 AM to 10 PM |
| Vendredi | 11:30 AM to 10 PM |
| Samedi | 11:30 AM to 10 PM |
| Dimanche | Fermé |
À propos de Bar Gran Sol Hondarribia
Innovative takes on classic tapas served in a rustic-chic space with a large terrace.
Services
Service options
- Outdoor seating
- Onsite services
- Dine-in
Highlights
- Great beer selection
- Great coffee
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Food
- Food at bar
- Hard liquor
- Healthy options
- Quick bite
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
Parking
- Paid parking lot
- Paid street parking
- Usually difficult to find a space
Questions fréquentes
What is Bar Gran Sol Hondarribia known for?
It is best known for its pintxos, especially cold pintxos, foie gras, and creative hot bites that reviewers call some of the best in Basque Country. People also mention the scallops, pork knuckle, and gilda as standout items, with many saying the quality is high for the price.
What dishes are most recommended at Bar Gran Sol Hondarribia?
Reviewers most often highlight foie gras, scallops, pork knuckle, and the mollete egg, along with pintxos like tuna toast, fried prawns, prawns and cod toast, and the egg in broth. Desserts also get attention, especially torrija and a chocolate brownie with coffee cream.
Is Bar Gran Sol Hondarribia good value, and what is the price range?
Yes, reviewers repeatedly call it excellent value, and the listed price range is €20 to 30. Examples from reviews include 8 dishes for 51 euros and a meal for two for 30 euros, with several people saying the bill is lower than expected for the quality.
When is the best time to visit Bar Gran Sol Hondarribia?
Several reviews say to arrive early, because the line can get long and food service starts around 19:30 for dinner and 12:30 for lunch. Guests who came before opening or just before service often reported shorter waits, while others waited about 10 to 30 minutes.
Is parking available at Bar Gran Sol Hondarribia?
Yes. Paid parking lot, Paid street parking, Usually difficult to find a space is available.
Is Bar Gran Sol Hondarribia kid-friendly?
Yes, Bar Gran Sol Hondarribia is good for kids.
