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Mexican restaurant à Cuernavaca, Morelos
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Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Chile En Nogada
One of the most frequently praised dishes in the reviews; it is specifically called out as super delicious and recommended by multiple diners as a must-try local specialty.
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Mole
Mentioned alongside other standout dishes as being super delicious, with reviewers highlighting its authentic, homemade flavor and traditional Mexican character.
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Cecina
Recommended directly as a local dish worth trying, and described as part of the restaurant’s traditional, authentic food that delivers a strong homemade taste.
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Tortilla Soup
Specifically recommended by name as a dish to try, especially for visitors looking for traditional local food; it stands out as a suggested non-spicy option.
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Colirin Tortas
Praised as a regional specialty and encouraged as something not to miss, especially because it represents the restaurant’s local, traditional cooking.
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Huauzontle
Highlighted as a hard-to-find authentic dish with a flavor that evokes childhood, making it a memorable and strongly recommended traditional item.
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Lentils Soup
Mentioned as one of the recommended traditional dishes, especially for diners seeking comforting local food and possibly a milder option.
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Skirt Steak
Described as cooked just right, making it a well-liked meat dish among the positive reviews.
Détails
Horaires
| Lundi | 8 AM to 7 PM |
|---|---|
| Mardi | 8 AM to 7 PM |
| Mercredi | 8 AM to 7 PM |
| Jeudi | 8 AM to 7 PM |
| Vendredi | 8 AM to 7 PM |
| Samedi | 8 AM to 6:30 PM |
| Dimanche | 8 AM to 6:30 PM |
À propos de Los Colorines De Cuernavaca
Los Colorines De Cuernavaca is a Mexican restaurant in Cuernavaca, Morelos, known for traditional regional dishes and a home-cooked style. Reviewers most often praise the chiles en nogada, cecina, huauzontle, handmade tortillas, and other local plates like tlacoyo and broad bean soup. The restaurant is described as beautifully decorated with a strong Mexican style, and many reviews mention friendly service and fast, fresh food. It is also noted as cash only.
Services
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Questions fréquentes
What is Los Colorines De Cuernavaca known for?
It is especially known for chiles en nogada, which reviewers mention repeatedly as a standout dish, along with cecina and huauzontle. People also call out the regional, traditional cooking and the home-cooked flavor that makes it feel like local Mexican food rather than a generic restaurant.
What dishes are most recommended at Los Colorines De Cuernavaca?
The most recommended dishes include chiles en nogada, cecina, huauzontle, and handmade tortillas, with tlacoyo and broad bean soup also mentioned in reviews. One reviewer specifically recommends the tortilla soup, cecina, chile en nogada, and lentils soup for a good introduction to the menu.
What is the atmosphere like at Los Colorines De Cuernavaca?
The vibe is colorful, traditional, and family-oriented, with reviewers describing papel picado, flowers, artisanal crafts, and strong Mexican decor. It suits groups and families well, and several reviews mention a pleasant outdoor seating area and a clean, comfortable setting.
Is Los Colorines De Cuernavaca good value?
Yes, reviewers describe the prices as good and very competitive, especially for the quality of the food and service. The restaurant is also noted for generous plate sizes and strong value for traditional dishes in Cuernavaca, though it is cash only.
When should you visit Los Colorines De Cuernavaca?
Go early, because reviewers say the food is made fresh daily and once a dish runs out, it is gone for the day. That makes earlier visits the best way to find the full selection, including specialties like chile en nogada and cecina.
