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Seafood restaurant à Mapusa, Acoi Village, Goa
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Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Fish Thali
Most frequently recommended dish across the reviews; praised as fresh, flavorful, satisfying, and a great way to experience authentic Goan food with well-balanced accompaniments.
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Chonak
Repeatedly highlighted as exceptionally fresh and tasty, especially in thali and fry preparations; several reviewers called it one of the best fish dishes they had in Goa.
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Prawns In Banana Leaf
Mentioned multiple times as a standout seafood item, described as finger-licking good, perfectly cooked, and one of the must-order dishes.
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Serradura
Recommended for being light, creamy, and an excellent dessert finish; one reviewer even called it the best serradura they’ve had in Goa.
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Tandoori Chicken
A repeat order for one reviewer and described as reliably good, juicy, and flavorful, making it a go-to choice beyond the seafood.
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Fish Curry
Praised for its fresh fish and flavorful curry, with reviewers saying it was delicious and hit the spot.
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Rawa Fry Prawns
Recommended for its light, well-seasoned coating and crunchy texture; mentioned as a must-order alongside other seafood specialties.
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Butter Garlic Crab
Called out as especially amazing and one of the best dishes in the meal, making it a strong recommendation for seafood lovers.
Détails
Lieu
No. 3, Satt Adhar Complex, Mumbai - Goa Hwy, near Karaswada, Mapusa, Acoi Village, Goa, 403526, IN
Ouvrir dans Google MapsHoraires
| Lundi | 11:30 AM to 4:30 PM, 7 to 11 PM |
|---|---|
| Mardi | 11:30 AM to 4:30 PM, 7 to 11 PM |
| Mercredi | 11:30 AM to 4:30 PM, 7 to 11 PM |
| Jeudi | 11:30 AM to 4:30 PM, 7 to 11 PM |
| Vendredi | 11:30 AM to 4:30 PM, 7 to 11 PM |
| Samedi | 11:30 AM to 4:30 PM, 7 to 11 PM |
| Dimanche | 11:30 AM to 4:30 PM, 7 to 11 PM |
À propos de Spice Goa
Casual spot for distinctively spiced Goan dishes making use of fish caught nearby each morning.
Services
Accessibility
- Wheelchair accessible restroom
Questions fréquentes
What is Spice Goa known for?
Spice Goa is best known for its Goan fish thali, especially the chonak fish thali and regular thali with rava fry fish, curry, rice, and side dishes. Reviewers repeatedly call out the fresh seafood, flavorful curries, and satisfying portions, with dishes like butter garlic crab and banana leaf prawns also getting strong praise.
What dishes are most recommended at Spice Goa?
The most recommended items are the fish thali, chonak thali, masala prawns, banana leaf prawns, butter garlic crab, fish fingers, and serradura. Reviewers also mention oysters rawa fry, calamari, pomfret masala tava fry, and crispy rawa fry prawns as standout orders.
What is the atmosphere like at Spice Goa?
The atmosphere is relaxed, warm, and vintage, with wooden furniture, old photographs, and a colorful coastal feel. Reviewers describe it as comfortable for a casual lunch or a longer seafood meal, and the live music and cocktails add to the experience for groups and couples.
Is Spice Goa good value, and what is the price range?
Reviewers say the pricing is good for the amount and quality of seafood, and one meal for two with beer came to INR 1390. The thalis are often described as worth it because they include multiple items like fish, curry, rice, and accompaniments, making the restaurant feel strong on value for authentic Goan food.
What should you know before visiting Spice Goa?
Parking can be tricky, especially during peak hours or weekends, so some reviewers mention that as the main inconvenience. The restaurant is also near the airport area in North Goa, and several reviews suggest it is a good stop for lunch when you want fresh seafood and a quick, satisfying thali.
