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Maltese restaurant à Ħad

Que dois-je commander chez Diar il-Bniet ?

4.6 2 000 avis de €20 à 40 12 skippers

Que commander

Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.

  1. 🥇

    Widows Soup

    Recommended multiple times for being especially delicious, comforting, and a must-try Maltese dish.

  2. 🥈

    Lamb Dish

    Frequently praised as phenomenal and absolutely delicious, with reviewers highlighting its rich traditional flavor.

  3. 🥉

    Tal-Merca Traditional Maltese Platter

    Called the best platter tasted in Malta, with standout cheeselets, meats, and dips.

  4. 4

    Maltese Corned Beef Pie

    Highly recommended for its amazing taste and especially good pastry.

  5. 5

    Rabbit With Garlic And Wine Sauce

    Praised for being full of flavor, tender, and served in a satisfying large portion.

  6. 6

    Sheep Cheese Ravioli

    Recommended for its wonderful taste and fresh, rich flavor, especially with the olive oil for dipping bread.

  7. 7

    Goat Cheese Polpette With Quince Jam

    Noted for the fried goat cheese and incredible quince jam, which reviewers loved enough to buy jars to take home.

  8. 8

    Spaghetti With Rabbit Sauce And Vegetables

    Recommended for its tender rabbit, delicious sauce, and perfectly cooked al dente spaghetti.

  9. 9

    Beef Filled With Minced Beef In Homemade Sauce With Potatoes

    Praised for juicy, flavorful meat, homemade sauce, and simple but delicious potatoes.

  10. 10

    Apple Pie

    Highlighted as outstanding and a perfect homemade dessert to finish the meal.

Détails

Lieu

121 Il-Kbira, Ħad, DGL 1839, MT

Ouvrir dans Google Maps

Horaires

Lundi 5:30 to 10 PM
Mardi 5:30 to 10 PM
Mercredi 5:30 to 10 PM
Jeudi 5:30 to 10 PM
Vendredi 5:30 to 10 PM
Samedi 11 AM to 3 PM, 5:30 to 10 PM
Dimanche 11 AM to 3 PM, 5:30 to 10 PM

À propos de Diar il-Bniet

Diar il-Bniet is a Maltese restaurant in Ħad, Malta, focused on traditional local food and farm to table cooking. Reviewers consistently praise its authentic Maltese dishes, warm and cozy rustic atmosphere, and friendly, attentive service. Many note that ingredients come from the restaurant’s own fields and that the menu highlights local flavors and produce. The restaurant offers breakfast, brunch, lunch, dinner, and dessert, with indoor seating and outdoor seating mentioned by guests.

Services

From the business

  • Identifies as women-owned

Service options

  • Delivery
  • Onsite services
  • Takeout
  • Dine-in

Highlights

  • Great coffee
  • Great dessert
  • Great wine list

Popular for

  • Breakfast
  • Lunch
  • Dinner
  • Solo dining

Accessibility

  • Wheelchair accessible restroom
  • Wheelchair accessible seating

Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Organic dishes
  • Small plates
  • Vegan options
  • Vegetarian options
  • Wine

Dining options

  • Breakfast
  • Brunch
  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service

Amenities

  • Bar onsite
  • Gender-neutral restroom
  • Restroom
  • Wi-Fi
  • Free Wi-Fi

Atmosphere

  • Casual
  • Cozy
  • Quiet

Crowd

  • Family-friendly
  • Groups
  • LGBTQ+ friendly
  • Tourists

Planning

  • Brunch reservations recommended
  • Lunch reservations recommended
  • Reservations required
  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Children

  • Good for kids
  • High chairs
  • Kids' menu

Parking

  • Free street parking

Pets

  • Dogs allowed

Questions fréquentes

What is Diar il-Bniet known for?

Diar il-Bniet is best known for traditional Maltese food, especially dishes like rabbit with garlic and wine sauce, pan fried rabbit, and rabbit pasta. Reviewers also repeatedly mention the farm to table approach and the use of ingredients from the restaurant’s own fields.

What dishes are most recommended at Diar il-Bniet?

Reviewers most often recommend the Tal-Merca traditional Maltese platter, the Maltese corned beef pie, sheep cheese ravioli, and the rabbit dishes, especially rabbit with garlic and wine sauce or pan fried rabbit. The widows soup, stuffed eggplant and zucchini, lamb, and traditional Maltese roast chicken also come up as favorites.

What is the atmosphere like at Diar il-Bniet?

The atmosphere is described as casual, cozy, quiet, and rustic, with a warm local feel. It suits groups and families well, and reviewers also mention that it works for solo dining and relaxed meals with friends.

Is Diar il-Bniet good value, and what is the price range?

The price range is €20 to €40, and reviewers often say the portions are generous and the food feels worth it. Guests mention large servings like the rabbit dishes and platters, plus a strong overall experience for the price.

Does Diar il-Bniet offer anything beyond the standard menu?

Yes, the restaurant offers a cooking class that includes a farm tour and lessons on making dishes like ravioli and traditional Maltese roast chicken. Reviewers also mention a shop with local products such as jam, olive oil, chocolate, and other gifts.

Is parking available at Diar il-Bniet?

Yes. Free street parking is available.

Does Diar il-Bniet have vegetarian options?

Yes, Diar il-Bniet offers vegan options.

Is Diar il-Bniet kid-friendly?

Yes, Diar il-Bniet is good for kids.

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