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Spanish restaurant à Costa Adeje, Santa Cruz de Tenerife
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Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Paella
Recommended multiple times for being fabulous, amazing, and served authentically with plenty of seafood. Reviewers praised its great flavour and said it was worth coming back for.
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Chateaubriand
Strongly recommended for its huge portion, tableside preparation, and memorable presentation with vegetables, mushrooms, and classic sauces. Reviewers said it completely made the meal.
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Mussels
Frequently praised as among the best ever, with reviewers also describing them as lovely and enjoyable even when the sauce was slightly off.
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Sea Bass With White Wine Sauce
Recommended for its fresh, delicious flavour and being part of a meal that impressed diners enough to return multiple times.
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Sea Bream With Roasted Garlic
Highlighted as a particularly excellent dish, with reviewers specifically calling it out as one of the best items they had there.
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Garlic Mushrooms
Mentioned as yummy and well-liked as a starter, adding to the strong overall feedback for the restaurant's small plates and starters.
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Ribeye Steak
Recommended as part of a standout steak meal, praised for the restaurant’s fresh ingredients, generous portions, and overall quality.
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Sirloin Steak
Also praised alongside the ribeye for being part of the restaurant’s excellent steak offerings with generous portions and fresh ingredients.
Détails
Lieu
Centro Comercial Litoral Fañabé, C. París, S/N, Local 200, Costa Adeje, Santa Cruz de Tenerife, 38660, ES
Ouvrir dans Google MapsHoraires
| Lundi | 10 AM to 11 PM |
|---|---|
| Mardi | 10 AM to 11 PM |
| Mercredi | 10 AM to 11 PM |
| Jeudi | 10 AM to 11 PM |
| Vendredi | 10 AM to 11 PM |
| Samedi | 10 AM to 11 PM |
| Dimanche | 10 AM to 11 PM |
À propos de Restaurante The Moon
Restaurante The Moon is a Spanish restaurant in Costa Adeje, Santa Cruz de Tenerife. Reviewers consistently praise the sea view and sunset view, along with paella, garlic prawns, and chateaubriand. The food is described as fresh, generously portioned, and well presented, with friendly and attentive service. It is also noted for busy peak times and wheelchair accessible entrance and seating.
Services
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Questions fréquentes
What is Restaurante The Moon known for?
It is best known for paella, especially the seafood-heavy version, plus the sea view and sunset view over the bay. Reviewers also repeatedly mention chateaubriand and garlic prawns as standout dishes, with the chateaubriand often served tableside in a large portion.
What dishes are most recommended at Restaurante The Moon?
Reviewers most often recommend paella, garlic prawns, chateaubriand, and seafood dishes like sea bass with white wine sauce, sea bream with roasted garlic, and grilled fish platters. Other frequently praised items include mussels, seafood skewers, homemade lasagna, and tiramisu.
What is the atmosphere like at Restaurante The Moon?
The atmosphere is described as lively and bustling, with a relaxed dining room and a strong view of the sea and sunset. It suits couples, groups, and returning visitors who do not mind a busy service because the staff are often described as friendly and efficient.
Is Restaurante The Moon good value, and what is the price range?
Reviewers describe it as good value for money rather than cheap, with several saying the portions are generous enough to justify the price. The meal is often called reasonable or very good value, especially for dishes like chateaubriand, paella, and grilled fish, but expect peak-time demand and queues.
When is the best time to visit Restaurante The Moon?
The best time is earlier in the evening or with a booking, because multiple reviews mention queues starting around 6pm and waits of about 20 minutes or longer at busy times. If you want the sunset view, reviewers specifically mention the staff adjusting the shutters so you can watch the sun go down over the sea.
