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Restaurant à Arequipa
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Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Rocoto Relleno
Mentioned multiple times as a standout dish, praised for being excellent, very tasty, and authentic; one review also notes it is made with ground peanuts, which is useful to know.
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Chupe De Camarones
Repeatedly recommended as exceptional and "out of this world," with reviewers highlighting its rich seafood flavor and strong representation of local Arequipa cuisine.
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Pisco Sour
Recommended for being fantastic and excellent; several reviewers specifically called out the drink as a highlight of the meal.
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Chicharrón
Highlighted as one of the best parts of the meal and described as outstanding, making it one of the most praised dishes in the reviews.
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Camarón
Recommended as a delicacy and a great way to try local cuisine, especially for its fresh river shrimp flavor.
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Pastel De Papa
Strongly recommended by a local host and praised as simple but very tasty, with the side sauce adding a delicious complement.
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Sea Bass
Called out as a pleasant surprise and praised for its thick, flavorful seafood soup preparation.
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Alpaca
Recommended as part of a lovely meal and suggested as something worth trying at the restaurant.
Détails
Horaires
| Lundi | 12 to 5 PM |
|---|---|
| Mardi | 12 to 5 PM |
| Mercredi | 12 to 5 PM |
| Jeudi | 12 to 5 PM |
| Vendredi | 12 to 5 PM |
| Samedi | 12 to 5 PM |
| Dimanche | 12 to 5 PM |
À propos de Tipika Tourist Restaurant
Tipika Tourist Restaurant is a restaurant in Arequipa, Peru, known for traditional Arequipa and Peruvian food served in a picanteria style. Reviewers consistently praise the rocoto relleno, chicharrón, chupe de camarones, and other local dishes, along with fast, attentive service. The restaurant is described as cozy, quiet, and trendy, with a welcoming atmosphere and a setting that feels like an Arequipenian countryside house. It is popular with tourists, groups, and solo diners, and the price range is PEN 40 to 60.
Services
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
- Rooftop seating
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Private dining room
- Quick bite
- Small plates
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Quiet
- Trendy
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
- Usually somewhat difficult to find a space
Questions fréquentes
What is Tipika Tourist Restaurant known for?
It is best known for traditional Arequipa dishes, especially rocoto relleno, chicharrón, and chupe de camarones. Reviewers repeatedly mention the local flavors, generous portions, and fast, professional service as reasons it stands out.
What dishes are most recommended at Tipika Tourist Restaurant?
The most recommended items are rocoto relleno, chupe de camarones, chicharrón, and pastel de papa. Reviews also mention the shrimp chowder and cuy chactado, with many people saying the portions are big and the food tastes fresh and authentic.
What is the atmosphere like at Tipika Tourist Restaurant?
The atmosphere is described as cozy, quiet, and trendy, with a pleasant open-air feel and a countryside-house style setting. It suits groups, tourists, and solo diners, and reviewers often mention the welcoming service and relaxed dining experience.
Is Tipika Tourist Restaurant good value, and what is the price range?
Yes, many reviewers describe the prices as reasonable for the quality and portion size, and the listed price range is PEN 40 to 60. Guests often note that the servings are generous and the food feels worth the cost, especially for local specialties like rocoto relleno and chupe de camarones.
When is the best time to visit Tipika Tourist Restaurant?
Lunch is a strong time to go, and reservations are recommended for lunch and brunch. Reviews also say the food comes out quickly, but one note mentions the restaurant closes early, around 5 to 6 pm, so it is better to visit earlier in the day.
Is parking available at Tipika Tourist Restaurant?
Yes. Free street parking, Usually somewhat difficult to find a space is available.
Is Tipika Tourist Restaurant kid-friendly?
Yes, Tipika Tourist Restaurant is good for kids.
