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Cosa ordinare
I nomi e le descrizioni dei piatti non sono ancora disponibili in Italiano. Mostriamo l'inglese.
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Octopus under the peka (Hobotnica ispod peke)
Highly recommended multiple times for its tenderness, rich flavor, generous portions, and being a standout dish that guests pre-order in advance due to its popularity.
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Lamb peka
Praised as unforgettable and the best grilled lamb many guests have ever eaten, often recommended alongside house wines and noted for its outstanding taste.
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Veal peka
Mentioned as an unforgettable dish, showcasing the restaurant's specialty in traditional peka preparations with high praise from visitors.
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Grilled fish
Specifically noted for being excellent and delicious, highlighting the quality of the seafood served at the restaurant.
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Steak variation
Described as fabulous and highly recommended, providing a great alternative for meat lovers.
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Desserts (including cheesecake, semifreddo, pancake, chocolate cake)
Desserts are frequently mentioned as delicious and a perfect way to end the meal, with cheesecake and semifreddo receiving particular praise.
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Soup, cheese, and ham
Mentioned as very good starters or side dishes that complement the main courses well.
Dettagli
Orari
| Lunedì | 5 PM to 1 AM |
|---|---|
| Martedì | 5 PM to 1 AM |
| Mercoledì | 5 PM to 1 AM |
| Giovedì | 5 PM to 1 AM |
| Venerdì | 5 PM to 1 AM |
| Sabato | 5 PM to 1 AM |
| Domenica | 5 PM to 1 AM |
Informazioni su Konoba Vrisnik
Konoba Vrisnik is a restaurant in Jelsa, on Hvar in Croatia, serving Dalmatian and Mediterranean-style food. Reviewers consistently praise the octopus under the bell, grilled lamb, fish dishes, and the local wine selection. The place is described as cozy, romantic, and beautifully arranged, with outdoor seating and a fireplace. Many reviews also mention friendly service and fair pricing for the island.
Servizi
Service options
- Outdoor seating
- Takeout
- Dine-in
Highlights
- Fireplace
- Great beer selection
- Great coffee
- Great dessert
- Great wine list
- Live music
- Rooftop seating
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Coffee
- Hard liquor
- Late-night food
- Small plates
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
- Quiet
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Reservations required
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- On-site parking
- Paid parking lot
- Usually plenty of parking
Pets
- Dogs allowed
Domande frequenti
What is Konoba Vrisnik known for?
It is best known for octopus peka, also called octopus under the bell, which reviewers describe as tender, flavorful, and generously portioned. Grilled lamb and local wine are also repeated standouts, especially for diners looking for Dalmatian dishes in Jelsa.
What dishes are most recommended at Konoba Vrisnik?
The most frequently recommended dishes are octopus under the bell, grilled lamb, veal peka, and the Fish Platter for Two Persons. Reviewers also call out the desserts, especially cheesecake and pancakes, as strong finishes to the meal.
What is the atmosphere like at Konoba Vrisnik?
The atmosphere is described as cozy, quiet, romantic, and beautifully arranged, with a Mediterranean tavern feel and views from a small hill near old stone houses. It suits couples, groups, and solo diners who want a relaxed dinner with table service and local wine.
Is Konoba Vrisnik good value, and what is the price range?
The listed price range is €25–45, and reviewers repeatedly say the pricing is fair for Hvar and cheaper than many other places on the island. Several mention getting wine, appetizers, main dishes, and dessert for about €100 for two people.
Do you need a reservation at Konoba Vrisnik?
Yes, reservations are required, and reviewers say the octopus can need to be ordered about two days in advance. One review also noted booking two days ahead in July, which suggests it can be busy in peak season.
Is parking available at Konoba Vrisnik?
Yes. Free parking lot, Free street parking, On-site parking, Paid parking lot, Usually plenty of parking is available.
Is Konoba Vrisnik kid-friendly?
Yes, Konoba Vrisnik is good for kids.
