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Cosa ordinare
I nomi e le descrizioni dei piatti non sono ancora disponibili in Italiano. Mostriamo l'inglese.
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Veal on the bone
Mentioned specifically as superb and one of the standout dishes, highlighting the high quality and Michelin star level of the food.
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Fillet mignon
Recommended for its tasty flavor and quick service, indicating it is a popular and well-prepared meat choice.
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Indian dishes
Noted positively as an unexpected offering in Brest, with several reviewers praising the quality and taste of the Indian food served.
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4
Dessert
Mentioned as the best dessert in the city and described as very tasty, indicating it is a must-try item.
Dettagli
Orari
| Lunedì | 12 to 11 PM |
|---|---|
| Martedì | 12 to 11 PM |
| Mercoledì | 12 to 11 PM |
| Giovedì | 12 to 11 PM |
| Venerdì | 10 AM to 12 AM |
| Sabato | 10 AM to 12 AM |
| Domenica | 10 AM to 11 PM |
Informazioni su Jules Verne
Jules Verne is a restaurant in Brest, Brest Region, with European and Mediterranean categories and a strong Georgian food presence in reviews. Reviewers consistently praise the steak and meat dishes, especially veal on the bone and fillet mignon, along with the food presentation and polite staff. The restaurant is described as stylish, cozy, quiet, and sometimes romantic, with terrace seating, live music, and a central location. It sits in a top-end price range, with reviews noting that prices are reasonable for Brest or that it is not inexpensive.
Servizi
From the business
- Identifies as women-owned
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
- Live music
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Late-night food
- Organic dishes
- Small plates
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
- Quiet
- Romantic
- Upscale
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
- Usually plenty of parking
Domande frequenti
What is Jules Verne known for?
Jules Verne is best known for steak and meat dishes, especially veal on the bone and fillet mignon, which reviewers call standout items. People also mention Georgian food, polished presentation, and a refined dining experience in central Brest.
What dishes are most recommended at Jules Verne?
Reviewers most often highlight veal on the bone, fillet mignon, salads, soups, and the dessert selection, with several calling the desserts the best in the city. The menu is also described as extensive, with meat dishes of different kinds and some spicy vegetable options.
What is the atmosphere like at Jules Verne?
The atmosphere is described as cozy, fancy, quiet, and stylish, with a classic interior and terrace seating upstairs. It is often recommended for official dinners, romantic dinners, groups, and solo meals, with live music adding to the setting.
Is Jules Verne good value, and what is the price range?
The price level is BYN 200+, so it is on the expensive side, but reviews still call the prices reasonable for Brest or good for the quality. Guests often mention high-end food, strong service, and presentation that matches the price.
Does Jules Verne get busy, and is it worth reserving?
Yes, the restaurant is marked as usually having a wait and it accepts reservations, so booking ahead is sensible. Reviews also suggest asking the waiter about the tastiest options of the day, especially if you want to try the more praised meat dishes.
Is parking available at Jules Verne?
Yes. Free street parking, Usually plenty of parking is available.
Does Jules Verne have vegetarian options?
Yes, Jules Verne offers vegetarian options.
Is Jules Verne kid-friendly?
Yes, Jules Verne is good for kids.
