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Cosa ordinare
I nomi e le descrizioni dei piatti non sono ancora disponibili in Italiano. Mostriamo l'inglese.
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Fava With Octopus
The most frequently recommended dish in the reviews, praised as outstanding, delicious, and a must-try. It’s repeatedly highlighted for its rich flavor and especially for the caramelized or fried octopus served on top.
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Caramelized Octopus
Recommended many times for its excellent preparation and standout sauce. Reviewers consistently call it delicious, highly recommended, and one of the restaurant’s signature dishes.
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Steamed Mussels
Mentioned as top-class and a highlight of the menu, with reviewers praising the sauce and overall freshness.
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4
Saganaki
Recommended in several reviews, especially the flaming cheese saganaki and shrimp saganaki, for being flavorful and memorable.
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5
Mussels Marinière
Specifically singled out as a highlight of the menu, with reviewers noting the dish as especially impressive.
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6
Turbot
Called amazing by a reviewer, with the waiter’s suggestion adding to its appeal as a standout fish choice.
Dettagli
Orari
| Lunedì | Chiuso |
|---|---|
| Martedì | 6 to 11 PM |
| Mercoledì | 6 to 11 PM |
| Giovedì | 6 to 11 PM |
| Venerdì | 6 to 11 PM |
| Sabato | 6 to 11 PM |
| Domenica | 6 to 11 PM |
Informazioni su To Tsipouradiko mas
To Tsipouradiko mas is a Greek restaurant in Σκάλα, Patmos, with outdoor seating, dine-in, takeout, and table service. Reviewers consistently praise the fresh seafood, especially octopus with fava, mussels, saganaki, and grilled fish, along with friendly service and a seaside setting. It is described as casual, cozy, romantic, and trendy, and it is popular for lunch, dinner, and solo dining. The price range is €20–40, and many reviews say the portions and quality make it worth the wait.
Servizi
Service options
- Outdoor seating
- Onsite services
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Hard liquor
- Late-night food
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
Parking
- Free street parking
Pets
- Dogs allowed
Domande frequenti
What is To Tsipouradiko mas known for?
It is best known for seafood dishes, especially caramelized octopus on fava, which multiple reviews call a standout. Guests also mention fresh mussels, saganaki, and grilled fish as reasons the place is worth visiting.
What dishes are most recommended at To Tsipouradiko mas?
Reviewers repeatedly recommend fava with octopus, steamed mussels, cheese saganaki flambé, shrimp saganaki, and fried calamari or fresh shrimps. Other specific favorites include turbot, prawn linguini, and mussels marinière, with comments that the sauces and freshness are a big part of the appeal.
What is the atmosphere like at To Tsipouradiko mas?
The restaurant has a casual, cozy, and romantic feel, with tables on the sandy coast and under the trees. It suits couples, groups, and solo diners who want a lively seaside meal, though some reviews note it can get busy and the service can slow down at peak times.
Is To Tsipouradiko mas good value, and what is the price range?
The listed price range is €20–40, and reviewers often describe the prices as decent or so-so for the quality. Many say the portions are generous and the seafood is fresh enough that the meal feels worth the wait and the cost.
When is the best time to visit To Tsipouradiko mas?
Several reviews say the restaurant does not take reservations, so arriving around 18:30 to 19:00, or before 19:30, makes it easier to find a table. A few guests also suggest going after 22:00 if you want to avoid the longest queue.
Is parking available at To Tsipouradiko mas?
Yes. Free street parking is available.
Is To Tsipouradiko mas kid-friendly?
Yes, To Tsipouradiko mas is good for kids.
