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Asian restaurant a Chengdu, Sichuan

Cosa dovrei ordinare da Chenmapo Sichuan Restaurant?

4.3 45 recensioni 32 skipper

Cosa ordinare

I nomi e le descrizioni dei piatti non sono ancora disponibili in Italiano. Mostriamo l'inglese.

  1. 🥇

    Mapo Tofu

    By far the most frequently praised dish. Reviewers call it fantastic, authentic, and the birthplace version is described as uniquely flavorful, with silky tofu, rich fermented-bean depth, and the signature numbing-spicy Sichuan peppercorn kick.

  2. 🥈

    Kung Pao Chicken

    Mentioned multiple times as a solid, enjoyable dish. Reviewers describe it as good, tender, and flavorful, with crunchy peanuts and a balanced sweet-savory profile, though one person found it a bit too sweet.

  3. 🥉

    Aubergine

    Specifically highlighted as fantastic and highly recommended, making it one of the standout non-tofu dishes mentioned in the reviews.

  4. 4

    Scrambled Eggs with Chives

    Recommended as a comforting, fluffy side dish that helps balance the heat of the spicier dishes. Reviewers liked its texture and described it as a good palate cleanser.

  5. 5

    Fried Rice with Egg

    Called surprisingly delicious and even described as essential instead of plain rice, suggesting it is a favorite accompaniment and a dish worth ordering on its own.

  6. 6

    Twice-Cooked Pork

    Praised for its crispy texture, savory flavor, and satisfying combination with rice and scallions. Reviewers liked its rich, slightly greasy Sichuan-style taste.

Dettagli

Posizione

10 Qinghua Rd, Chengdu, Sichuan, 610032, CN

Apri in Google Maps

Orari

Lunedì 10 AM to 10 PM
Martedì 10 AM to 10 PM
Mercoledì 10 AM to 10 PM
Giovedì 10 AM to 10 PM
Venerdì 10 AM to 10 PM
Sabato 10 AM to 10 PM
Domenica 10 AM to 10 PM

Informazioni su Chenmapo Sichuan Restaurant

Chenmapo Sichuan Restaurant is a Sichuan restaurant in Chengdu, Sichuan, known for mapo tofu and other classic Sichuan dishes. Reviewers consistently praise the mapo tofu for its numbing-spicy málà flavor, silky tofu, and deep fermented chili and peppercorn taste, and many also highlight kung pao chicken, twice cooked pork, aubergine, and dan dan noodles. The restaurant is described as a birthplace of mapo tofu, with a large traditional dining room, table service, and options for dine-in or takeout. It is popular with groups, tourists, and solo diners, and accepts reservations.

Servizi

Service options

  • Takeout
  • Dine-in

Popular for

  • Lunch
  • Dinner
  • Solo dining

Offerings

  • Alcohol
  • Beer
  • Small plates

Dining options

  • Lunch
  • Dinner
  • Table service

Amenities

  • Restroom

Crowd

  • Groups
  • Tourists

Planning

  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Children

  • Good for kids

Domande frequenti

What is Chenmapo Sichuan Restaurant known for?

It is best known for mapo tofu, which reviewers repeatedly describe as the standout dish, with silky tofu, Sichuan peppercorn numbness, and rich málà heat. Many note that it tastes like an authentic Chengdu version of the dish and that the flavor is deeper and more balanced than versions they have had elsewhere.

What dishes are most recommended at Chenmapo Sichuan Restaurant?

The most frequently recommended dishes are mapo tofu, kung pao chicken, twice cooked pork, and aubergine. Reviewers also mention dan dan noodles, scrambled eggs with chives and bean curd skin, and egg fried rice as good choices to round out the meal.

What is the atmosphere like at Chenmapo Sichuan Restaurant?

The dining room is described as large and traditional, with an energetic feel and even private rooms in some cases. It suits groups and tourists well, but solo diners also visit, and several reviewers mention fast service and a clean, orderly setting.

Is Chenmapo Sichuan Restaurant good value?

Yes, many reviewers say it is good value for the quality and portion sizes, especially for a famous Sichuan restaurant in Chengdu. One review described a meal of mapo tofu, twice cooked pork, and rice for 63 yuan, and another noted five dishes for 126 yuan, with the overall impression that the food is affordable for the reputation.

When should you visit Chenmapo Sichuan Restaurant to avoid long waits?

Go early or make a reservation, because several reviewers say lines form right at opening and that even off-peak visits can involve a wait of around 40 minutes. The restaurant accepts reservations, which is useful on weekends and during meal times when it gets especially crowded.

Is Chenmapo Sichuan Restaurant kid-friendly?

Yes, Chenmapo Sichuan Restaurant is good for kids.

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