Per suggerimenti migliori sui ristoranti, consenti l'accesso alla posizione per vedere prima i posti vicini.
Steak house a Arkhangelsk, Arkhangelsk Oblast
Cosa dovrei ordinare da El Fuego Restaurant?
Cosa ordinare
I nomi e le descrizioni dei piatti non sono ancora disponibili in Italiano. Mostriamo l'inglese.
-
🥇
Aged T-Bone Steak
Specifically mentioned as being ordered twice and described as delicious and cooked perfectly, making it one of the clearest standout dishes.
-
🥈
Halibut Fillet
Recommended for its tender texture and crisp crust; one review says the 300-gram halibut on a skillet was 'simply amazing.'
-
🥉
Cream Soup
Strongly recommended alongside the halibut, especially because it comes with two large shrimp and was singled out as a must-order item.
-
4
Grilled Vegetables With Herbs
Praised as excellent and flavorful, with one reviewer calling it 'fire,' showing it is a well-liked side dish.
-
5
Uha
A traditional northern fish soup that reviewers describe as rich, hearty, and excellent.
-
6
Kalya
Another pomor specialty repeatedly praised for being rich and very tasty, making it a recommended local dish.
-
7
Kalitka
Called a luxurious and very worthy traditional pastry, it stands out among the local dishes mentioned positively.
-
8
Seafood And Arugula Salad With Shrimp
Mentioned as very tasty and beautifully presented, making it a recommended lighter option.
-
9
Marbled Beef Steak
Highlighted in the Argentine cuisine review as part of the restaurant’s strong meat selection, with grilled meat described as especially flavorful.
Dettagli
Posizione
Prospekt Chumbarova-Luchinskogo, 39, Arkhangelsk, Arkhangelsk Oblast, 163000, RU
Apri in Google MapsOrari
| Lunedì | 12 PM to 1 AM |
|---|---|
| Martedì | 12 PM to 1 AM |
| Mercoledì | 12 PM to 1 AM |
| Giovedì | 12 PM to 1 AM |
| Venerdì | 12 PM to 1 AM |
| Sabato | 12 PM to 1 AM |
| Domenica | 12 PM to 1 AM |
Informazioni su El Fuego Restaurant
El Fuego Restaurant is a steak house and restaurant in Arkhangelsk, Arkhangelsk Oblast. Reviewers consistently praise the grilled meats, especially steaks and aged T-bone, along with the open-kitchen setup, large portions, and attractive interior. The menu also includes Argentinian dishes, Pomor and northern cuisine, seafood, and a notable wine list. Guests often describe it as cozy and atmospheric, with strong service and careful presentation.
Servizi
Accessibility
- Wheelchair accessible seating
Domande frequenti
What is El Fuego Restaurant known for?
It is best known for steaks and grilled meat, especially the aged T-bone and other meat dishes cooked over live coals in the open kitchen. Reviewers also mention Argentinian food and Pomor dishes, so the menu mixes steakhouse items with local northern specialties.
What dishes are most recommended at El Fuego Restaurant?
The most repeatedly praised dishes include the aged T-bone steak, grilled meat, halibut fillet, cream soup with large shrimp, and Pomor items like ukha, kalya, and kalitka. Reviewers also mention mackerel, seafood salads with arugula and shrimp, and a duck salad with Anjeho cheese.
What is the atmosphere like at El Fuego Restaurant?
The atmosphere is described as cozy, atmospheric, and visually appealing, with an open kitchen and the grill visible in the dining room. It is often recommended for family celebrations, meeting friends, and romantic dinners because the setting feels warm and the presentation is polished.
Is El Fuego Restaurant good value, and what is the price range?
The restaurant is generally seen as mid-to-higher priced, with some guests noting that steak prices are listed per 100 grams and can feel high at first. Even so, reviewers often say the portions are large and the quality, presentation, and service make the price feel fair or worthwhile.
What should I know before visiting El Fuego Restaurant?
If you want steak, the per-100-gram pricing system lets you choose the portion size, which some reviewers found convenient. The restaurant also gets praise for its wine selection and for strong Pomor dishes, so it is a good choice if you want both meat and local northern cuisine in one meal.
