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Restaurant a Hyderabad, Telangana
Cosa dovrei ordinare da 63 Degrees Modern Regional Buffet?
Cosa ordinare
I nomi e le descrizioni dei piatti non sono ancora disponibili in Italiano. Mostriamo l'inglese.
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Desserts
Most frequently praised across the reviews for their wide variety, impressive selection, and standout items like Kunafa, Japanese Cake, Apricot Delight, Mango Rabdi, Baked Mango Yogurt, and Tender Coconut Pudding.
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Starters
Repeatedly highlighted as fresh, flavorful, and well-prepared, with many reviews mentioning the buffet’s strong starter spread and excellent variety for both veg and non-veg.
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Mutton Starter
Called out as a highlight for being absolutely delicious, perfectly cooked, and full of flavor.
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Mutton Roast
Recommended for being super tasty and perfectly cooked, standing out among the non-veg starters.
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Chicken Dum Biryani
Praised as exceptionally good and full of flavor, with one reviewer becoming a fan of it.
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Pot Kheema Biryani
Specifically mentioned as tasty and one of the favorite dishes enjoyed during the meal.
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Mac & Cheese
Recommended for being rich, creamy, and one of the reviewer’s favorite buffet items.
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Cheese Wheel Pasta
Mentioned as awesome and a standout pasta item during the buffet.
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Mango Rabdi
Highlighted as one of the best mango desserts tried, praised for its rich flavor.
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Baked Mango Yogurt
Also singled out as one of the best mango desserts and a personal favorite.
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Tender Coconut Pudding
Described as the brightest dessert highlight in the mango festival spread.
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Gulab Jamun
Praised for being soft and flavorful, making it a memorable dessert choice.
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Blueberry Cheesecake
Mentioned as equally delightful among the dessert favorites.
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Poori With Aam Ras
Recommended as really nice and one of the better mango-season offerings.
Dettagli
Posizione
28, 2nd Floor, Plot No: 25, Mindspace Rd, opposite Meenakshi Bamboos Road, Hyderabad, Telangana, 500032, IN
Apri in Google MapsOrari
| Lunedì | Chiuso |
|---|---|
| Martedì | 12 to 4 PM, 7 to 11 PM |
| Mercoledì | 12 to 4 PM, 7 to 11 PM |
| Giovedì | 12 to 4 PM, 7 to 11 PM |
| Venerdì | 12 to 4 PM, 7 to 11 PM |
| Sabato | 12 to 4 PM, 7 to 11 PM |
| Domenica | 12 to 4 PM, 7 to 11 PM |
Informazioni su 63 Degrees Modern Regional Buffet
63 Degrees Modern Regional Buffet is a buffet restaurant in Hyderabad, Telangana, with a large spread of Indian, regional, Chinese, and Continental dishes. Reviewers consistently praise the wide variety, live counters, and polite staff, along with standout starters, biryani, and desserts. The restaurant is described as spacious and well suited to team lunches, family dinners, celebrations, and corporate gatherings. It also has wheelchair accessible seating and a wheelchair accessible restroom.
Servizi
Accessibility
- Wheelchair accessible restroom
- Wheelchair accessible seating
Domande frequenti
What is 63 Degrees Modern Regional Buffet known for?
It is best known for its large buffet spread, with reviewers often calling out the live counters, pot biryani, and wide range of starters and desserts. The buffet is especially praised for variety, with mentions of mutton roast, chicken dum biryani, and live pasta and pizza counters.
What dishes are most recommended at 63 Degrees Modern Regional Buffet?
Reviewers repeatedly recommend the mutton starter, mutton roast, kebabs, chicken dum biryani, and cheese wheel pasta. On the vegetarian side, Mac & Cheese, Kunafa, Japanese Cake, Apricot Delight, and poori with aam ras are singled out as memorable picks.
What is the atmosphere like at 63 Degrees Modern Regional Buffet?
The atmosphere is described as spacious, classy, and comfortable, though some reviews note it can get crowded and noisy during busy times. It suits team lunches, family dinners, celebrations, and corporate get-togethers, especially in the Gachibowli area near IT offices and business hubs.
Is 63 Degrees Modern Regional Buffet good value, and what is the price range?
Reviewers say the pricing is reasonable for the variety, with one review listing the veg buffet at ₹1300 and the non-veg buffet at ₹1500. Others mention corporate discount pricing and say the spread, quality, and dessert selection make it worth the money despite being slightly on the higher side.
Do you need to book ahead, and when is it busiest?
Yes, several reviews recommend booking tables in advance because the rush can be heavy, especially during weekends and special events like the Mango Festival. The dining room is spacious, but peak hours still bring crowds and more noise.
