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Spanish restaurant a San Carlos de Bariloche, Río Negro Province
Cosa dovrei ordinare da Breogan?
Cosa ordinare
I nomi e le descrizioni dei piatti non sono ancora disponibili in Italiano. Mostriamo l'inglese.
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Rabas
Recommended multiple times as a standout appetizer; reviewers called the fried calamari delicious and part of a memorable meal.
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Bife De Chorizo
Praised as outstanding and very good, with one reviewer specifically highlighting the quality of the steak and another enjoying it with the tapas platter.
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Tapas Platter
Strongly recommended for sharing, with reviewers saying the table of tapas was a must-order and describing the platter as outstanding.
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4
Seafood Paella
Mentioned as delicious by one reviewer who ordered it with rabas, though another review warned it was closer to seafood rice than a classic paella.
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5
Trucha
Called really quite good and fairly priced for the portion and quality, making it a well-liked fish option.
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6
Raviolones De Ciervo Con Salsa De Hongos
Described as delicious, with the venison ravioli and mushroom sauce singled out as one of the best dishes tried.
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7
Panqueque Con Dulce De Leche
Recommended because it was described as delicious and stood out as a dessert favorite.
Dettagli
Posizione
San Martín 405, San Carlos de Bariloche, Río Negro Province, R8400, AR
Apri in Google MapsOrari
| Lunedì | Chiuso |
|---|---|
| Martedì | 11:30 AM to 3:30 PM, 7 PM to 12 AM |
| Mercoledì | 11:30 AM to 3:30 PM, 7 PM to 12 AM |
| Giovedì | 11:30 AM to 3:30 PM, 7 PM to 12 AM |
| Venerdì | 11:30 AM to 3:30 PM, 7 PM to 12 AM |
| Sabato | 11:30 AM to 3:30 PM, 7 PM to 12 AM |
| Domenica | 11:30 AM to 3:30 PM, 7 PM to 12 AM |
Informazioni su Breogan
Breogan is a Spanish restaurant in San Carlos de Bariloche, Río Negro Province. Reviewers consistently praise the abundant portions, reasonable prices, and the mix of Spanish and Argentinian dishes. The menu is especially known for fried squid, trout, seafood dishes, and tapas, with many comments about friendly service and good value. It can get busy, especially at dinner, but the food and portions are repeatedly described as worth the wait.
Servizi
Accessibility
- Wheelchair accessible restroom
Domande frequenti
What is Breogan known for?
Breogan is best known for Spanish seafood and tapas, especially fried squid, trout, and the tapas platter. Reviewers repeatedly mention generous portions and say the seafood dishes, like rabas and paella mariscos, are a big reason people return.
What dishes are most recommended at Breogan?
The most recommended items include fried calamari or rabas, trout or trucha, the 1/2 tapas platter, and seafood dishes like paella mariscos or the seafood casserole. Reviewers also call out bife de chorizo, ciervo, and dessert items like panqueque con dulce de leche and raviolones de ciervo con salsa de hongos.
What is the atmosphere like at Breogan?
The vibe is lively, festive, and often busy, especially around 9 p.m. at dinner. Reviewers describe it as a little piece of Spain in Bariloche, with efficient, friendly service that works well for couples, groups, and people comfortable with a crowded dining room.
Is Breogan a good value, and what is the price range?
Yes, reviewers consistently say Breogan is good value, with affordable and reasonable prices for the amount of food served. The restaurant is known for huge or abundant portions, and one review notes a river fish dish for 10,000, which supports its reputation for fair pricing in Bariloche.
When is the best time to visit Breogan?
Lunch is described as more laid back, while dinner gets crowded early and can involve a wait, especially after 9 p.m. If you want a calmer meal, lunch is the easier time to go, but the dinner crowd is part of why people mention the lively atmosphere.
