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Chophouse restaurant a Villavicencio, Meta

Cosa dovrei ordinare da EL AMARRADERO DEL MICO Asaderos de carne mamona a la llanera Villavicencio?

4.3 5.546 recensioni da COP 40 a 60K 6 skipper

Cosa ordinare

I nomi e le descrizioni dei piatti non sono ancora disponibili in Italiano. Mostriamo l'inglese.

  1. 🥇

    Carne Mamona A La Llanera

    Most frequently recommended as the restaurant’s signature dish; reviewers praise its fresh, perfectly smoked meat, strong flavor, and authenticity.

  2. 🥈

    Wood Roasted Cuts Of Meat

    Repeatedly highlighted for the variety of local cattle cuts and traditional wood-fired preparation, with reviewers calling the meat some of the best in the area.

  3. 🥉

    Pork Ribs

    Mentioned as a standout item on the menu, with one reviewer specifically recommending the pork ribs as very good.

  4. 4

    Patacones Ahogaos

    Recommended as a specialty side, especially for its mojito-style sauce that reviewers singled out as worth trying.

  5. 5

    Pajarilla Soup

    Suggested as a typical llanera breakfast item, recommended by a reviewer as a local specialty to try.

  6. 6

    Arepa

    Mentioned alongside pajarilla soup as part of a traditional llanera breakfast, making it a recommended local item.

  7. 7

    Mojarra

    Specifically recommended by one reviewer as a good dish, adding a non-meat option among the restaurant’s praised foods.

Dettagli

Posizione

Vía Restrepo #Km 1, Villavicencio, Meta, 500001, CO

Apri in Google Maps

Orari

Lunedì 6 AM to 6 PM
Martedì 9 AM to 6 PM
Mercoledì 6 AM to 6:30 PM
Giovedì 6 AM to 6 PM
Venerdì 6 AM to 6 PM
Sabato 6 AM to 6 PM
Domenica 6 AM to 6 PM

Informazioni su EL AMARRADERO DEL MICO Asaderos de carne mamona a la llanera Villavicencio

EL AMARRADERO DEL MICO Asaderos de carne mamona a la llanera Villavicencio is a chophouse and carvery in Villavicencio, Meta, focused on Colombian llanera meat and traditional local food. Reviewers consistently praise the carne mamona a la llanera, the wood-roasted meats, and the generous portions. The restaurant is described as a classic, family-friendly place with table service, outdoor seating, and live music or dance shows at times. It also offers delivery, takeout, and dine-in service, with a price range of COP 40-60K.

Servizi

Service options

  • Outdoor seating
  • No-contact delivery
  • Delivery
  • Takeout
  • Dine-in

Highlights

  • Great beer selection
  • Great dessert
  • Live music

Popular for

  • Breakfast
  • Lunch
  • Dinner
  • Solo dining

Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating

Offerings

  • Alcohol
  • Beer
  • Coffee
  • Hard liquor
  • Quick bite
  • Salad bar
  • Small plates
  • Vegetarian options

Dining options

  • Breakfast
  • Brunch
  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service

Amenities

  • Bar onsite
  • Restroom
  • Wi-Fi
  • Free Wi-Fi

Atmosphere

  • Casual
  • Cozy
  • Quiet
  • Trendy

Crowd

  • Family-friendly
  • Groups
  • LGBTQ+ friendly
  • Tourists
  • Transgender safespace

Planning

  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Children

  • Good for kids
  • High chairs
  • Kids' menu

Parking

  • Free parking lot
  • Free street parking
  • Usually plenty of parking

Pets

  • Dogs allowed
  • Dogs allowed inside
  • Dogs allowed outside

Domande frequenti

What is EL AMARRADERO DEL MICO known for?

It is best known for carne mamona a la llanera, a classic Llanos-style calf meat that reviewers describe as fresh, smoked, and full of flavor. The wood-roasted meat focus and big portions are a major reason people call it one of the best places for traditional food in Villavicencio.

What dishes are most recommended at EL AMARRADERO DEL MICO?

Reviewers most often highlight carne mamona a la llanera, pork ribs, patacones ahogaos with mojito-style sauce, ajiaco, mondongo, pajarilla soup, and arepa. Some also mention mojarra and the picada as good choices when you want a variety of local flavors.

What is the atmosphere like at EL AMARRADERO DEL MICO?

The vibe is casual, cozy, and often lively, with comments about dance shows, live music, and a place that can get crowded on weekends and Sunday lunch. It suits families, groups, and solo diners who want a traditional meal in a relaxed setting with table service and outdoor seating.

Is EL AMARRADERO DEL MICO good value?

Yes, many reviewers say the portions are large for the price, and the listed range is COP 40-60K. People describe it as reasonable value for traditional meat dishes, especially if you want a big serving of llanera-style food in Villavicencio.

When is the best time to visit EL AMARRADERO DEL MICO?

Reviewers say it gets crowded on weekends and is especially busy for Sunday lunch and dinner, so arriving earlier can help if you want a shorter wait. Even when packed, some note that the food comes out fast, which helps during peak times.

Is parking available at EL AMARRADERO DEL MICO Asaderos de carne mamona a la llanera Villavicencio?

Yes. Free parking lot, Free street parking, Usually plenty of parking is available.

Does EL AMARRADERO DEL MICO Asaderos de carne mamona a la llanera Villavicencio have vegetarian options?

Yes, EL AMARRADERO DEL MICO Asaderos de carne mamona a la llanera Villavicencio offers vegetarian options.

Is EL AMARRADERO DEL MICO Asaderos de carne mamona a la llanera Villavicencio kid-friendly?

Yes, EL AMARRADERO DEL MICO Asaderos de carne mamona a la llanera Villavicencio is good for kids.

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