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Restaurant a Pollachi, Tamil Nadu

Cosa dovrei ordinare da CJ Multicuisine?

3.9 309 recensioni 11 skipper

Cosa ordinare

I nomi e le descrizioni dei piatti non sono ancora disponibili in Italiano. Mostriamo l'inglese.

  1. 🥇

    Chicken Briyani

    Mentioned multiple times as a must-try or part of the biryani offerings, with reviewers praising the overall food quality and saying the biryani was good, though one review noted the taste could be improved.

  2. 🥈

    Mutton Briyani

    Specifically called out as a must-try dish, with reviewers saying the biryani items were enjoyable and part of the restaurant’s strong food selection.

  3. 🥉

    Thai Basil Chicken

    Recommended for its amazing taste and singled out as especially good for non-vegetarian diners.

  4. 4

    Coconut Chicken Stew

    Praised as one of the best gravies the reviewer had ever tasted and recommended for pairing with naan, chapathi, or even idly.

  5. 5

    Paneer Pepper Fry

    Called a must-try dish, especially for vegetarians, and highlighted as a strong option even for non-vegetarian diners during times when only veg food is preferred.

  6. 6

    Grilled Chicken

    Directly recommended as a must-try item, with reviewers also describing the food as very nice and the atmosphere as enjoyable.

  7. 7

    Brownie With Ice Cream

    Repeatedly praised as a dessert people loved, with reviewers specifically mentioning it as something they really enjoyed after the meal.

  8. 8

    Vayanadu Chicken

    Mentioned more than once as tasty and good, with reviewers including it among the dishes they enjoyed at the restaurant.

Dettagli

Posizione

Roundana Back Gate, 32/14, Venkatraman Round Rd, Pollachi, Tamil Nadu, 642002, IN

Apri in Google Maps

Orari

Lunedì 11 AM to 10:30 PM
Martedì 11 AM to 10:30 PM
Mercoledì 11 AM to 10:30 PM
Giovedì 11 AM to 10:30 PM
Venerdì 11 AM to 10:30 PM
Sabato 11 AM to 10:30 PM
Domenica 11 AM to 10:30 PM

Informazioni su CJ Multicuisine

CJ Multicuisine is a restaurant in Pollachi, Tamil Nadu, serving multicuisine food with both veg and non-veg options. Reviewers most often praise the biryani, mutton items, and chicken dishes like dragon chicken and Wayanad chicken, along with the neat dining space and good service. The place is also described as affordable, with several reviews calling it reasonably priced or pocket friendly. It has wheelchair accessible seating.

Servizi

Accessibility

  • Wheelchair accessible seating

Domande frequenti

What is CJ Multicuisine known for?

CJ Multicuisine is best known for its biryani and mutton dishes, especially mutton biryani, mutton sukka, and other mutton items that reviewers repeatedly mention. People also highlight Wayanad chicken, dragon chicken, and chicken lollipop, often noting that the food tastes good and the portions feel worth the price.

What dishes are most recommended at CJ Multicuisine?

The most recommended dishes include mutton biryani, mutton sukka, Wayanad chicken, dragon chicken, Thai Basil chicken, and coconut chicken stew. Reviewers also call out paneer pepper fry, grilled chicken, and brownie with ice cream as standouts, especially for groups ordering a mix of veg and non-veg items.

What is the atmosphere like at CJ Multicuisine?

The atmosphere is described as neat, calm, and comfortable, with an elegant but relaxing feel. Reviewers mention a large lawn, a play area, and screens for watching cricket, so it works well for families, birthday celebrations, and group meetups as well as smaller friend gatherings.

Is CJ Multicuisine good value for money?

Yes, many reviewers describe CJ Multicuisine as affordable, pocket friendly, cheap and best, and reasonably priced. One review specifically mentions a buffet at 249 that was good and worth it, and others say the food quality and quantity match the price point.

How is the service and how long does food usually take?

Service is often praised as polite, top notch, and attentive, though a few reviews mention slight delays when the restaurant is busy. One group said food took about 15 to 20 minutes to reach the table, which seems tied to larger crowds and limited staff at peak times.

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