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何を頼む
料理名と説明はまだ日本語にありません。英語で表示しています。
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🥇
Steak
Most frequently praised item overall, with multiple reviews calling it the best, perfectly cooked, high quality, and excellent value for meat lovers.
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🥈
Tomahawk
Recommended for being perfectly cooked medium rare and described as incredible, making it a standout choice for steak lovers.
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🥉
Ribeye
Repeatedly highlighted as excellent, with one review calling the Ribeye 400g with mushroom sauce and fries amazing and another saying it was the best ribeye they had eaten.
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4
Parrillada For 2
Specifically recommended as a generous and flavorful shared meat platter that was enough for two big eaters and cooked on point.
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5
Surf & Turf Plate
Mentioned as delicious and part of the restaurant's standout meat-focused offerings.
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6
Lamb Pieces With Tartufo
A positively mentioned dish praised as an enjoyable meal choice, showing the restaurant's strong meat quality beyond steak.
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7
Mixed Grill
Included in a review as delicious, with generous portions and strong overall satisfaction.
詳細
営業時間
| 月曜日 | 定休日 |
|---|---|
| 火曜日 | 5 to 11 PM |
| 水曜日 | 5 to 11 PM |
| 木曜日 | 5 to 11 PM |
| 金曜日 | 5 to 11 PM |
| 土曜日 | 5 to 11 PM |
| 日曜日 | 5 to 11 PM |
Parrillada Argentina Geelについて
Parrillada Argentina Geel is an Argentinian restaurant in Geel, Belgium, focused on meat dishes and dinner service. Reviewers consistently praise the fresh meat, especially steak cuts like tomahawk and ribeye, along with friendly service and a cozy, welcoming atmosphere. The restaurant also has an open kitchen, outdoor seating, and a wine and cocktail selection, including limoncello. Price-wise it sits in the €30 to 70 range, and reviewers often say the portions and quality make it worth the cost.
設備
Service options
- Outdoor seating
- Dine-in
Highlights
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Late-night food
- Small plates
- Wine
Dining options
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- High chairs
- Kids' menu
Parking
- Free parking lot
- Usually plenty of parking
よくある質問
What is Parrillada Argentina Geel known for?
It is best known for Argentine-style meat dishes, especially steak cooked well and served fresh from the grill. Reviewers repeatedly mention the tomahawk, ribeye, mixed grill, and surf and turf, and many say the meat quality and doneness are the main reason to visit.
What dishes are most recommended at Parrillada Argentina Geel?
The most recommended items are the tomahawk, ribeye 400g with mushroom sauce and fries, surf and turf, and the mixed grill. Reviewers also mention lamb pieces with tartufo, and several say the starters and desserts are strong too.
What is the atmosphere like at Parrillada Argentina Geel?
The atmosphere is described as cozy, casual, romantic, and trendy, with an open kitchen and a comfortable interior. It seems to suit couples, groups, and solo diners, and reviewers often mention friendly staff and a warm, lively feel.
Is Parrillada Argentina Geel good value, and what is the price range?
The price range is €30 to 70, and reviewers say it is not the cheapest place. Even so, many feel the generous portions, high-quality meat, and strong service make it good value for money.
Should I make a reservation at Parrillada Argentina Geel?
Yes, dinner reservations are recommended, especially because it is popular for dinner and groups. Reviewers mention booking ahead for a smooth visit, and the free parking lot usually has plenty of spaces.
Is parking available at Parrillada Argentina Geel?
Yes. Free parking lot, Usually plenty of parking is available.
Is Parrillada Argentina Geel kid-friendly?
Yes, Parrillada Argentina Geel is good for kids.
