より良い店の提案のため、位置情報を許可すると近くの場所を先に表示できます。
何を頼む
料理名と説明はまだ日本語にありません。英語で表示しています。
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Pizza (Napolitana style)
Highly praised multiple times for its light, well-cooked dough with a soft and high crust, excellent ingredient flavors, and overall delicious taste. Described as the best pizza in Asti, very digestible, and perfect for various occasions.
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Pasta
Mentioned with affection and noted as delicious, indicating it is a standout dish among the menu offerings.
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Secondi di pesce (Fish main courses)
Described as some of the best ever eaten with top quality and flavor, showcasing excellent preparation and freshness.
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Dolci (Desserts)
Frequently noted as very good and highly recommended, complementing the meal with well-prepared sweet options.
詳細
営業時間
| 月曜日 | 7 to 10:30 PM |
|---|---|
| 火曜日 | 7 to 11 PM |
| 水曜日 | 12 to 2:30 PM, 7 to 11 PM |
| 木曜日 | 12 to 2:30 PM, 7 to 11 PM |
| 金曜日 | 12 to 2 PM, 7 to 11 PM |
| 土曜日 | 12 to 2:30 PM, 7 to 11:30 PM |
| 日曜日 | 12 to 2:30 PM, 7 to 11 PM |
L'intingolo astesanoについて
L'intingolo astesano is an Italian restaurant and pizza restaurant in Asti, Province of Asti. Reviewers consistently praise the food quality, especially the pizza, pasta, and dishes like picanha and brandacujun, along with friendly service and a cozy, intimate atmosphere. The wine list is also frequently highlighted, with mentions of local wines. It is generally described as a good-value place in the €20–30 range.
設備
Service options
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Coffee
- Hard liquor
- Healthy options
- Late-night food
- Quick bite
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Paid parking lot
- Paid street parking
- Usually plenty of parking
Pets
- Dogs allowed
よくある質問
What is L'intingolo astesano known for?
It is especially known for its pizza, including Neapolitan-style pizza with a high crust, plus pasta and meat dishes like picanha and carne di asino. Reviews also point to a well-built wine list with local wines and consistently friendly service.
What dishes are most recommended at L'intingolo astesano?
Reviewers most often highlight the pizza, pasta, brandacujun, picanha alla griglia, and carne di asino. The picanha is described as tender and flavorful, while the brandacujun and pizza are singled out as standout choices.
What is the atmosphere like at L'intingolo astesano?
The atmosphere is described as casual, cozy, quiet, and intimate, with a comfortable dining room and welcoming staff. It suits couples, solo diners, groups, and families, and several reviews mention it as a pleasant place to book for dinner in central Asti.
Is L'intingolo astesano good value?
Yes, the price range is €20–30, and reviews describe the prices as fair or honest for the quality served. Guests also mention excellent food, generous portions, and good service as part of the value.
Do you need a reservation at L'intingolo astesano?
Dinner reservations are recommended, and one review notes that booking ahead led to immediate seating even when the restaurant was full. Another review mentions longer waits when the place was packed, so reserving is the safer option.
Is parking available at L'intingolo astesano?
Yes. Free parking lot, Paid parking lot, Paid street parking, Usually plenty of parking is available.
Does L'intingolo astesano have vegetarian options?
Yes, L'intingolo astesano offers vegan options.
Is L'intingolo astesano kid-friendly?
Yes, L'intingolo astesano is good for kids.
