より良い店の提案のため、位置情報を許可すると近くの場所を先に表示できます。
何を頼む
料理名と説明はまだ日本語にありません。英語で表示しています。
-
🥇
Khinkali
Most frequently praised dish in the reviews: multiple guests call the khinkali the best or even "sumasshedshie" (amazing), with especially strong comments about their taste, quality, and how satisfying they are.
-
🥈
Lobio
Recommended several times as a tasty and well-prepared Georgian dish; reviewers specifically mention that it was enjoyed alongside other favorites and fits the restaurant's strong traditional cuisine.
-
🥉
Khachapuri
Mentioned positively in the reviews, especially the Adjarian-style khachapuri, which guests said was very tasty and part of an overall excellent meal.
-
4
Lamb chops
Referred to as "lodochki" in one review and praised as part of the restaurant's standout Georgian menu; guests describe the food as delicious and memorable.
-
5
Lemonade
Specifically singled out as especially good in one review, where the reviewer said the lemonade was excellent and helped make the visit even more enjoyable.
詳細
営業時間
| 月曜日 | 10 AM to 12 AM |
|---|---|
| 火曜日 | 10 AM to 12 AM |
| 水曜日 | 10 AM to 12 AM |
| 木曜日 | 10 AM to 12 AM |
| 金曜日 | 10 AM to 12 AM |
| 土曜日 | 10 AM to 12 AM |
| 日曜日 | 10 AM to 12 AM |
Restoran Imediについて
Restoran Imedi is a Georgian restaurant in Nalchik, Kabardino-Balkarian Republic. Reviewers consistently praise the Georgian dishes, especially khinkali, khachapuri, lobio, and shashlik, along with the wine list and cocktails. The restaurant is described as casual, cozy, quiet, and romantic, with live music and a two-floor setting. It is popular for lunch, dinner, and solo dining, and reviewers often mention generous portions and fair prices.
設備
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Great cocktails
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
- Live music
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Halal food
- Hard liquor
- Private dining room
- Quick bite
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Romantic
Crowd
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
Parking
- Free street parking
よくある質問
What is Restoran Imedi known for?
It is best known for Georgian food, especially khinkali and khachapuri, with many reviews calling the khinkali among the best they have had. Guests also mention lobio, shashlik, and wine as part of the appeal, along with generous portions and a strong Georgian atmosphere in Nalchik.
What dishes are most recommended at Restoran Imedi?
The most recommended items are khinkali, khachapuri, lobio, and shashlik, with some reviews also praising the adjarian khachapuri, solyanka, and khinkali served with adjika. Reviewers repeatedly say the food is very tasty and filling, and that the portions are large for the price.
What is the atmosphere like at Restoran Imedi?
The atmosphere is described as casual, cozy, quiet, and romantic, with live music and a homey feel. Reviewers mention a pleasant two-floor dining room and say it works well for groups, couples, and solo meals.
Is Restoran Imedi good value, and what is the price range?
Yes, it is generally described as good value at the $$ price level, with reviews saying the prices are not high or are even low for the portion sizes. People often mention eating well for an affordable total, including one meal for two with chacha for 1800 rubles.
Do you need a reservation at Restoran Imedi?
Dinner reservations are recommended, and the restaurant accepts reservations. That can be useful because reviewers note it is a popular place for lunch and dinner, especially when people come for Georgian dishes and live music.
Is parking available at Restoran Imedi?
Yes. Free street parking is available.
Is the food at Restoran Imedi halal?
Yes, Restoran Imedi serves halal food.
Is Restoran Imedi kid-friendly?
Yes, Restoran Imedi is good for kids.
