より良い店の提案のため、位置情報を許可すると近くの場所を先に表示できます。
何を頼む
料理名と説明はまだ日本語にありません。英語で表示しています。
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Mutton Ghee Roast
Recommended multiple times as a standout dish for its deep flavor and slow-cooked, well-balanced spice profile; several reviewers called it a must-try and one of the best they've had.
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Shibuya Toast
Repeatedly praised as a dessert highlight for its rich texture, creamy custard, syrupy finish, and overall memorable presentation.
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Crab Xacuti Cakes
Frequently recommended for being unique, well-cooked, and full of Goan character, with a flavorful pairing like kokum salsa making it especially memorable.
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Wild Mushroom Tartlets
Praised as an outstanding starter with rich mushroom flavor and strong overall execution, making it one of the most liked appetizers.
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Tiki Not Tikka
Recommended by reviewers who enjoyed its strong, well-made cocktail profile, especially for those who prefer potent drinks.
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Prawns Salt And Pepper
Called worth coming back for, suggesting it was especially enjoyable for its flavor and satisfying preparation.
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Pulled Pork Bao
Specifically singled out as a dish worth returning for, indicating strong taste and popularity among the reviewed meals.
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Lamb Galouti Kebab
Recommended as one of the dishes worth coming back for, likely for its tender texture and rich, flavorful preparation.
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9
Rogan Josh
Listed among the dishes worth returning for, suggesting it was memorable for its robust, well-executed curry flavors.
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Mutton Biryani
Mentioned as worth coming back for, indicating it was flavorful and satisfying enough to stand out among the menu items.
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Butter Garlic Calamari
Described as absolutely excellent in flavor and presentation, making it a strong recommendation for seafood lovers.
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Pork Ribs
Praised as the highlight of one meal, with reviewers calling it the best-cooked pork they had ever eaten.
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13
Beef Casoulet
Highlighted for its perfectly cooked beef, soft poi, and memorable flavor profile that made one reviewer want to return.
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Sanctuary Beef Burger With Bacon
Recommended for its juicy patty, balanced flavor, and satisfying sides, making it one of the most enjoyable mains.
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Nasi Goreng Chicken
Praised as the best Nasi Goreng one reviewer had ever eaten, with strong aroma and perfectly cooked chicken.
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Peruvian Garlic Bread
Highly recommended as an outstanding starter, with reviewers calling it one of the best garlic breads they've ever had.
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Balchao Tagliatelle With Prawns
Recommended for its tender prawns and excellent balance of spicy and tangy flavors.
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Thai Green Curry Prawn
Praised as lip-smacking and flavorful, with the jasmine rice not detracting from the dish's appeal.
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Australian Lamington
Repeatedly singled out as a top dessert, loved for its chocolate mousse, berry center, and overall standout quality.
詳細
場所
Grand Chiwar, House No: 1615, off Anjuna Panchayat Road, Amani Hotel Lane, Anjuna, Goa, 403509, IN
Googleマップで開くThe Sanctuary Bar and Kitchen Goaについて
The Sanctuary Bar and Kitchen Goa is a continental restaurant and bar in Anjuna, Goa. Reviewers consistently praise the food quality, with standout dishes like mutton ghee roast, shibuya toast, and Australian lamington mentioned often. The setting is described as warm, inviting, and thoughtfully designed, with both indoor and outdoor seating. Service is also frequently noted as attentive and knowledgeable, and live music is a recurring part of the experience.
設備
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
よくある質問
What is The Sanctuary Bar and Kitchen Goa known for?
It is especially known for shibuya toast, mutton ghee roast, and Australian lamington, which come up repeatedly in reviews. Guests also call out the live music and outdoor seating, so the place is remembered for both specific dishes and the dining atmosphere in Anjuna.
What dishes are most recommended at The Sanctuary Bar and Kitchen Goa?
Reviewers most often recommend mutton ghee roast, mutton korma papdi, shibuya toast, and Australian lamington. Other frequently praised dishes include butter garlic calamari, prawns salt and pepper, pulled pork bao, lamb galouti kebab, rogan josh, and mutton biryani, with comments that the food is flavorful and well presented.
What is the atmosphere like at The Sanctuary Bar and Kitchen Goa?
The vibe is described as warm, inviting, and laid-back but classy, with well-appointed interiors and pleasant outdoor seating. Reviewers mention it works for casual meals or special evenings, and the live music adds to the experience, especially when the outdoor area is open.
Is The Sanctuary Bar and Kitchen Goa good value, and what is the price range?
One review says pricing starts around ₹650 per dish, so it is not a low-cost spot. Guests still describe the food as worth it because portions, presentation, and flavor are strong, and several reviews say the experience justifies the price in Anjuna.
When is the best time to visit The Sanctuary Bar and Kitchen Goa?
Weekdays seem to be a good time if you want a calmer meal, since one reviewer noted it was less crowded and the ambience was better then. Outdoor seating is also a highlight, so visiting when that area is available can make the experience more enjoyable.
