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한국어로는 메뉴 이름과 설명을 아직 제공하지 않습니다. 영어로 보여드립니다.
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スペシャル御膳 (Special Set Meal)
Highly recommended by multiple reviewers for its variety, including mini soba, a choice of meat or fish main dish, several small side dishes, dessert, and drink. Praised for its home-cooked, comforting flavors and good value.
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お蕎麦 (Handmade Soba)
Repeatedly mentioned as delicious with excellent texture and aroma. Served either hot or cold, often accompanied by tempura such as pumpkin and maitake mushrooms or tasty seasonal items like fuki no tou tempura.
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ホッケフライ (Fried Atka Mackerel)
Frequently chosen as the fish main dish in the set meals, described as hot, crispy, fluffy, and very tasty.
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生姜焼き (Ginger Pork)
A popular meat choice in the set meals, praised for its nostalgic, home-style flavor that reminds reviewers of their grandmother's cooking.
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クロガシラガレイの煮付け (Simmered Blackhead Flatfish)
Mentioned as a flavorful and gentle-tasting fish option in the daily changing menu, appreciated for its home-cooked style.
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鰊の煮付け (Simmered Herring)
Described as delicious and part of the comforting, traditional home-style dishes offered.
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わらび餅 (Warabi Mochi)
A handmade dessert served with the set meals, noted for being tasty and complementing the meal well.
상세 정보
영업시간
| 월요일 | 11 AM to 3 PM |
|---|---|
| 화요일 | 11 AM to 3 PM |
| 수요일 | 휴무 |
| 목요일 | 휴무 |
| 금요일 | 11 AM to 3 PM |
| 토요일 | 11 AM to 3 PM |
| 일요일 | 11 AM to 3 PM |
Nagomitei 소개
Nagomitei is a syokudo and teishoku restaurant in Kitahiroshima, Hokkaido, set in a converted private house in a residential neighborhood. Reviewers consistently praise the handmade soba, gentle home-style cooking, and the at-home atmosphere, with many noting that it feels like eating at a grandmother’s house. The menu centers on lunch sets and soba, including ginger pork, fish dishes such as Okhotsk atka mackerel and hokke fry, and small side dishes. It is a cozy, quiet dine-in spot that is popular for lunch and solo dining, with prices generally in the ¥1,000 to ¥2,000 range.
편의시설
Service options
- Dine-in
Highlights
- Great coffee
Popular for
- Lunch
- Solo dining
Offerings
- Coffee
- Quick bite
Dining options
- Lunch
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Cozy
- Quiet
Payments
- Cash-only
Parking
- Free parking lot
- Free street parking
자주 묻는 질문
What is Nagomitei known for?
Nagomitei is best known for its handmade soba and home-style lunch sets, especially the special gozen that pairs mini soba with a choice of meat or fish. Reviewers repeatedly mention the gentle seasoning, the many small side dishes, and the feeling of eating a grandmother’s cooking in a private-house setting.
What dishes are most recommended at Nagomitei?
The most recommended items are the soba, ginger pork, and fish dishes like hokke fry or Okhotsk atka mackerel. Reviewers also highlight sets with tempura, such as pumpkin and maitake tempura, plus desserts like matcha and chestnut yokan or a brownie with homemade jam.
What is the atmosphere like at Nagomitei?
The restaurant feels like a quiet, cozy home, because it is run inside a converted house in a residential area of Kitahiroshima. It suits solo diners and small groups who do not mind sitting at simple tables and folding chairs in a very informal, at-home dining room.
Is Nagomitei good value, and what is the price range?
Yes, reviewers often say the portions are filling and the price is reasonable, with set meals usually around ¥800 to ¥1,400 and the listed range at ¥1,000 to ¥2,000. The special gozen includes soba, a main dish, side dishes, a drink, and dessert, which many people describe as strong value for the amount of food.
When should you visit Nagomitei?
Go early at lunch, because several reviews say the kitchen can run out of ingredients later in the day and turn people away. One review also notes that the lunch sets were still available on weekends, so early lunch is the safest time if you want the full set meal options.
Is parking available at Nagomitei?
Yes. Free parking lot, Free street parking is available.
