Terminus Hotel에서 뭐를 주문할까?

한국어로는 메뉴 이름과 설명을 아직 제공하지 않습니다. 영어로 보여드립니다.

1. 🥇

   Chicken Parma

   Mentioned multiple times as sensational, with a massive juicy chicken piece, perfectly crumbed and full of flavor. Both classic and Mexican versions received high praise for taste and portion size.

2. 🥈

   Steak

   Frequently praised for good value at $25, well-cooked thick cut, and flavorful. Although some noted a thinner edge was a bit chewy, overall steak was considered solid and memorable, including steak sandwich variations.

3. 🥉

   Sunday Roast

   Highly recommended as the best roast in Melbourne by a regular visitor. The roast is rotated for variety and always presented well, consistently delivering delicious meals.

4. 4

   Beef Burger

   Described as delicious with a great portion size, making it a satisfying choice on the express lunch menu.

5. 5

   Pesto Gnocchi

   Though the portion was noted as small, it was still described as very tasty, making it a recommended option for those seeking a flavorful vegetarian dish.

6. 6

   Pie with sides (roasted carrots, chips, onion rings, mac and cheese)

   The pie was described as amazing with very tasty, hot sides. The mac and cheese and roasted carrots were specifically praised for flavor and presentation, contributing to a highly enjoyable meal.

7. 7

   Mac and Cheese (side)

   Mentioned as decadent, rich with a cheesy sauce, crispy baked cheese surface, and grated parmesan. Highly appreciated as a side dish.

8. 8

   Roasted Carrots (side)

   Praised for being scored, roasted on a bed of hummus and olive oil with fresh herbs, making it a flavorful and well-prepared vegetable side.

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   Beans / Broccolini (side)

   Described as crisp, tender, and perfectly seasoned with fresh herbs, making it a fresh and well-executed vegetable side.