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Cream Puff
Mentioned multiple times as a standout pastry with a crisp, fragrant choux shell and perfectly balanced light, rich cream filling that is not overly sweet. Highly praised for its excellent quality and memorable taste.
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Fruit Tart
Specifically highlighted as 'BEST CAKE EVER' with memorable taste; the pre-order fruit tart was noted for its fantastic flavor and presentation.
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Pasta (including clam aglio olio and traditional Bolognese)
Frequently praised for being delicious, well priced, and handmade by the chef. The clam aglio olio and Bolognese were described as 'on point', simple, rustic, and unpretentious.
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4
Fromage Cake
Noted for being straightforward and mild with a satisfying bite, ideal for those who prefer less intense cheese flavors.
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5
Set Lunch (3 courses with drink)
Appreciated for exquisite presentation, full flavors, and value with a good balance of courses.
상세 정보
위치
Nisekohirafu 5 Jo, 7−76-12 ニセコひらふ5条2丁目７番1号, Kutchan, Abuta District, Hokkaido, 044-0086, JP
Google 지도에서 열기영업시간
| 월요일 | 11 AM to 9:30 PM |
|---|---|
| 화요일 | 11 AM to 9:30 PM |
| 수요일 | 11 AM to 9:30 PM |
| 목요일 | 11 AM to 9:30 PM |
| 금요일 | 11 AM to 9:30 PM |
| 토요일 | 11 AM to 9:30 PM |
| 일요일 | 11 AM to 9:30 PM |
L’ocanda 소개
L’ocanda is an Italian restaurant, dessert restaurant, and pastry shop in Kutchan, Abuta District, Hokkaido. Reviewers consistently praise the cream puff, the cakes and pastries, and the Italian dishes such as pasta and set lunch courses. It is described as cozy, quiet, romantic, and trendy, with dine-in service and reservations recommended for lunch and dinner. The price range is ¥2,000–3,000, and reviews also note good coffee, wine, and dessert.
편의시설
Service options
- Dine-in
Highlights
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
Offerings
- Alcohol
- Beer
- Coffee
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
- Smoke-free place
Atmosphere
- Cozy
- Quiet
- Romantic
- Trendy
Crowd
- Groups
- Tourists
Planning
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Parking
- Free parking lot
- Usually plenty of parking
자주 묻는 질문
What is L’ocanda known for?
L’ocanda is especially known for its cream puff, which reviewers describe as having a crisp choux shell and a generously filled, not-too-sweet cream. It is also praised for cakes, pastries, and Italian lunch and dinner dishes, with several reviews calling the food well balanced and filling.
What dishes are most recommended at L’ocanda?
The most frequently recommended items are the cream puff, cakes, strawberry tart, fromage cake, and mont blanc, along with savory plates like clam aglio olio, traditional Bolognese, and venison ragù pasta. Reviewers also mention the set lunch and degustation menu as standouts for flavor and presentation.
What is the atmosphere like at L’ocanda?
The atmosphere is described as cozy, quiet, romantic, and trendy, with a small dining room and a beautiful interior. It suits couples, small groups, and tourists, and reviewers mention friendly service that makes the space feel welcoming and relaxed.
Is L’ocanda good value, and what is the price range?
The price range is ¥2,000–3,000, and reviewers repeatedly call the food very reasonable for the quality. One set lunch was noted at 2,500 yen for 3 courses and a drink, and the pasta, cakes, and desserts are described as well priced.
Do you need a reservation at L’ocanda?
Yes, reservations are recommended for both lunch and dinner, and several reviews say the small space can fill up quickly. One reviewer said walk-ins only had a limited chance of getting a seat, so booking ahead is the safer choice.
Is parking available at L’ocanda?
Yes. Free parking lot, Usually plenty of parking is available.
