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한국어로는 메뉴 이름과 설명을 아직 제공하지 않습니다. 영어로 보여드립니다.
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Swordfish Sashimi / Blue Eyed Trevalla Sashimi
Mentioned multiple times as a standout dish, described as 'pure magic' and 'worth the visit on its own,' with one review highlighting its beautiful seasoning with an Asian twist including lemongrass.
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Yellow Fin Tuna Sashimi / Sesame Crusted Yellow Fin Tuna
Highly praised for freshness and flavor, described as an explosion of flavors with a crispy sesame crust. Recommended by multiple reviewers including in the chef’s tasting menu.
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Duck Maryland
Highlighted as a meal highlight with perfectly tender and juicy meat, accompanied by a clever and tasty spring roll-style wrap filled with duck.
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4
Eye Fillet
Noted for being cooked to perfection and recommended in the initial review as a highlight of the meal.
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5
Pork Scotch
Mentioned as a flavorful dish within the chef’s tasting menu.
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6
Pumpkin Gnocchi
Described as delicious with a great texture and balance, paired nicely with pumpkin seeds and feta.
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7
Chargrilled Rack of Lamb
Mentioned as part of an exquisite meal experience and well enjoyed by reviewers.
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8
Pressed Neck
Included in a praised meal alongside the lamb, indicating it is a well-prepared dish.
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9
Cheese Platter
Recommended as a perfect way to cap off the night, appreciated by at least one reviewer.
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10
Wallaby Tart
Described as delicious and part of the creative menu showcasing local Tasmanian produce.
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Steak with Potato Croquet
Noted for being perfectly cooked with great texture added by the potato croquet.
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Tasmanian Leatherwood Honey and Rosemary Roasted Beurre Bosc Pear (Dessert)
Praised for its perfect balance of sweetness and sourness and unique flavor combination, recommended as a memorable dessert.
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13
Chef's Tasting Menu (6 courses)
Highly recommended overall for a diverse and delicious experience, showcasing a variety of seasonal and local flavors.
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Espresso Martini
Outstanding cocktail recommended by a reviewer as the best espresso martini tried in Australia, noted as a great complement to the dining experience.
상세 정보
영업시간
| 월요일 | 휴무 |
|---|---|
| 화요일 | 5 to 10 PM |
| 수요일 | 5 to 10 PM |
| 목요일 | 12 to 10 PM |
| 금요일 | 12 PM to 12 AM |
| 토요일 | 12 PM to 12 AM |
| 일요일 | 휴무 |
Bayviews Restaurant 소개
Bayviews Restaurant is an Australian restaurant, bar, lounge bar, and restaurant in Burnie, Tasmania. It serves lunch and dinner with dine-in, takeout, and outdoor seating, and it is known for sea views, sashimi, and a strong wine list. Reviewers consistently praise the yellow fin tuna, swordfish or blue eye trevalla sashimi, the scenic foreshore setting, and the attentive service. The atmosphere is described as cozy, romantic, trendy, and upscale, with reservations recommended for lunch and dinner.
편의시설
Service options
- Outdoor seating
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Healthy options
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- Tourists
Planning
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Has changing table(s)
- High chairs
- Kids' menu
Parking
- Free street parking
- Paid street parking
- Usually plenty of parking
자주 묻는 질문
What is Bayviews Restaurant known for?
Bayviews Restaurant is best known for sashimi and seafood dishes with a sea view, especially the swordfish sashimi or blue eye trevalla sashimi and the sesame-crusted yellow fin tuna. Reviewers also repeatedly mention the wine selection and the foreshore location in Burnie, Tasmania as part of the experience.
What dishes are most recommended at Bayviews Restaurant?
Reviewers most often highlight the yellow fin tuna sashimi, swordfish or blue eye trevalla sashimi, beef tartare, duck maryland, pumpkin gnocchi, and the chargrilled rack of lamb. Desserts also get attention, including the Tasmanian leatherwood honey and rosemary roasted beurre bosc pear and the cheese platter.
What is the atmosphere like at Bayviews Restaurant?
The vibe is described as cozy, romantic, trendy, and upscale, with a panoramic sea view and a beachside foreshore setting in Burnie. It suits couples, groups, and solo diners, and reviewers note that it can feel tranquil early and then fill up quickly by evening.
Is Bayviews Restaurant good value, and what is the price range?
The listed price range is A$40–120, and reviewers describe it as fairly reasonable to fantastic value for money. One review specifically notes mains at around A$50 or a little less, while others say the quality of the food, wine list, and service make it worth the price.
When should you visit Bayviews Restaurant?
Dinner can get busy, with one review noting the restaurant filled up quickly and had every table taken by 7 pm, so reservations are recommended. Several reviewers also mention the sunset and sea views, making late afternoon or early evening a strong time to go.
Is parking available at Bayviews Restaurant ?
Yes. Free street parking, Paid street parking, Usually plenty of parking is available.
Does Bayviews Restaurant have vegetarian options?
Yes, Bayviews Restaurant offers vegan options.
Is Bayviews Restaurant kid-friendly?
Yes, Bayviews Restaurant is good for kids.
