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Thick-Cut Pork Cutlet Set Meal
Mentioned repeatedly as the standout dish: reviewers praise its thick cut, pink center, juicy and tender meat, crispy coating, and satisfying portion size. It is described as one of the best and most delicious tonkatsu dishes they have had.
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Toro Sashimi
Recommended for its exceptional freshness and melt-in-the-mouth texture. Reviewers specifically highlight the toro as tender, thick-cut, and very satisfying.
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Soba
Praised as delicious and a good value, with some reviews noting the extra appeal of freshly grated real wasabi served alongside it.
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Katsudon
Mentioned as tasty and enjoyable, with reviewers saying they were happy with the flavor and overall meal experience.
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Fried Shrimp
Called out for having lots of filling inside and being delicious, making it another well-liked fried item on the menu.
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Hirame Sashimi
Recommended because it was described as very tasty and fresh, fitting the restaurant’s strong reputation for seafood.
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Fillet Pork Cutlet Set Meal
Also praised as very delicious, with reviewers noting it as a satisfying alternative to the thicker loin cutlet.
상세 정보
영업시간
| 월요일 | 휴무 |
|---|---|
| 화요일 | 휴무 |
| 수요일 | 휴무 |
| 목요일 | 휴무 |
| 금요일 | 11:30 AM to 2:30 PM, 5:30 to 9 PM |
| 토요일 | 11:30 AM to 2:30 PM, 5:30 to 9 PM |
| 일요일 | 휴무 |
Tokisato 소개
Tokisato is a Japanese restaurant and soba noodle shop in Hirado, Nagasaki. Reviewers consistently praise the thick-cut tonkatsu, soba, sashimi, and olive flounder, along with the use of fresh wasabi grated at the table. The restaurant is also described as a kominka-style space with a calm, well-decorated interior. It falls in the ¥1,000–2,000 price range and is often noted as good value for the portion size and quality.
편의시설
Service options
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Alcohol
- Beer
- Quick bite
- Small plates
Dining options
- Lunch
- Dinner
- Table service
Amenities
- Restroom
Crowd
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- PayPay
자주 묻는 질문
What is Tokisato known for?
Tokisato is best known for thick-cut tonkatsu and soba, especially the set meals that pair them together. Reviewers also call out fresh sashimi, olive flounder, and freshly grated wasabi as standout parts of the meal.
What dishes are most recommended at Tokisato?
The most recommended dishes are the thick-cut rosu katsu teishoku, hire katsu teishoku, soba, and sashimi, especially toro and olive flounder. Several reviews also mention the seafood rice bowl, minced meat cutlet, and the soba set with fresh wasabi as memorable choices.
What is the atmosphere like at Tokisato?
The atmosphere is calm and traditional on the outside, but reviewers describe the interior as stylish and creative, with a kominka feel and tasteful tableware. It suits solo diners, groups, and tourists, and the table service and reserved seating make it workable for a relaxed lunch or dinner.
Is Tokisato good value, and what is the price range?
Tokisato is in the ¥1,000–2,000 range, and reviewers repeatedly say the portions are generous for the price. People describe the tonkatsu, soba, and sashimi as satisfying and worth the cost, with some calling it a very good value meal in Hirado.
What should I know before visiting Tokisato?
Reviews say service can be slow because the staff is small, so it is better to allow extra time, especially at lunch. The restaurant also accepts reservations, and some reviewers note it has been operating on limited days, so checking ahead is a good idea.
